Ibn al-'Awwam (Arabic: ابن العوام), also called Abu Zakariya Ibn al-Awwam (Arabic: أبو زكريا بن العوام), was an Al-Andalus agriculturist who flourished at Seville (modern-day southern Spain) in the later 12th century. He wrote a lengthy handbook on agriculture entitled in Arabic Kitāb al-Filāḥa (Arabic: كِتَاب الفِلَاحَة, lit. ''Book on Agriculture''), which is the most comprehensive treatment of the subject in medieval Arabic, and one of the most important medieval works on the subject in any language. It was published in Spanish and French translations in the 19th century.
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👉 Ibn al-'Awwam in the context of Arab Agricultural Revolution
The Arab Agricultural Revolution was the transformation in agriculture in the Old World during the Islamic Golden Age (8th to 13th centuries). The agronomic literature of the time, with major books by Ibn Bassal and Ibn al-'Awwam, demonstrates the extensive diffusion of useful plants to medieval Spain (al-Andalus), and the growth in Islamic scientific knowledge of agriculture and horticulture. Medieval Arab historians and geographers described al-Andalus as a fertile and prosperous region with abundant water, full of fruit from trees such as the olive and pomegranate. Archaeological evidence demonstrates improvements in animal husbandry and in irrigation such as with the saqiyah waterwheel. These changes made agriculture far more productive, supporting population growth, urbanisation, and increased stratification of society.
The revolution was first described by the historian Antonio Garcia Maceira in 1876. The name was coined by the historian Andrew Watson in an influential but at the time controversial 1974 paper. However, by 2014 it had proven useful to historians, and had been supported by findings in archaeology and archaeobotany.
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Ibn al-'Awwam in the context of Science in the medieval Islamic world
Science in the medieval Islamic world was the science developed and practised during the Islamic Golden Age under the Abbasid Caliphate of Baghdad, the Umayyads of Córdoba, the Abbadids of Seville, the Samanids, the Ziyarids and the Buyids in Persia and beyond, spanning the period roughly between 786 and 1258. Islamic scientific achievements encompassed a wide range of subject areas, especially astronomy, mathematics, and medicine. Other subjects of scientific inquiry included alchemy and chemistry, botany and agronomy, geography and cartography, ophthalmology, pharmacology, physics, and zoology.
Medieval Islamic science had practical purposes as well as the goal of understanding. For example, astronomy was useful for determining the Qibla, the direction in which to pray, botany had practical application in agriculture, as in the works of Ibn Bassal and Ibn al-'Awwam, and geography enabled Abu Zayd al-Balkhi to make accurate maps. Islamic mathematicians such as Al-Khwarizmi, Avicenna and Jamshīd al-Kāshī made advances in algebra, trigonometry, geometry and Arabic numerals. Islamic doctors described diseases like smallpox and measles, and challenged classical Greek medical theory. Al-Biruni, Avicenna and others described the preparation of hundreds of drugs made from medicinal plants and chemical compounds. Islamic physicists such as Ibn Al-Haytham, Al-Bīrūnī and others studied optics and mechanics as well as astronomy, and criticised Aristotle's view of motion.