Soil depletion in the context of "Nutrient depletion"

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👉 Soil depletion in the context of Nutrient depletion

Nutrient depletion is a form of resource depletion and refers to the loss of nutrients and micronutrients in a habitat or parts of the biosphere, most often the soil (soil depletion, soil degradation). On the level of a complete ecological niche or ecosystem, nutrient depletion can also come about via the loss of the nutrient substrate (soil loss, wetland loss, etc.). Nutrients are usually the first link in the food chain, thus a loss of nutrients in a habitat will affect nutrient cycling and eventually the entire food chain.

Nutrient depletion can refer to shifts in the relative nutrient composition and overall nutrient quantity (i.e. food abundance). Human activity has changed both in the natural environment extensively, usually with negative effects on wildlife flora and fauna.

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Soil depletion in the context of George Washington Carver

George Washington Carver (c. 1864 – January 5, 1943) was an American agricultural scientist and inventor who promoted alternative crops to cotton and methods to prevent soil depletion. He was one of the most prominent black scientists of the early 20th century.

While a professor at Tuskegee Institute, Carver developed techniques to improve types of soils depleted by repeated plantings of cotton. He wanted poor farmers to grow other crops, such as peanuts and sweet potatoes, as a source of their own food and to improve their quality of life. Under his leadership, the Experiment Station at Tuskegee published over forty practical bulletins for farmers, many written by him, which included recipes; many of the bulletins contained advice for poor farmers, including combating soil depletion with limited financial means, producing bigger crops, and preserving food.

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