Lake Magadi in the context of "Nyiri Desert"

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⭐ Core Definition: Lake Magadi

Lake Magadi is the southernmost lake in the Kenyan Rift Valley, lying in a catchment of faulted volcanic rocks, north of Tanzania's Lake Natron. During the dry season, it is 80% covered by soda and is known for its wading birds, including flamingos.

Lake Magadi is a saline, alkaline lake, approximately 100 square kilometers in size, that lies in an endorheic basin formed by a graben. The lake is an example of a "saline pan". The lake water, which is a dense sodium carbonate brine, precipitates vast quantities of the mineral trona (sodium sesquicarbonate). In places, the salt is up to 40 m thick. The lake is recharged mainly by saline hot springs (temperatures up to 86 °C) that discharge into alkaline "lagoons" around the lake margins, leaving little surface runoff in this region. Most hot springs lie along the northwestern and southern shorelines of the lake. During the rainy season, a thin layer (less than 1 m) of brine covers much of the saline pan, but it evaporates rapidly, leaving a vast expanse of white salt that cracks to produce large polygons. A single species of fish, a cichlid Alcolapia grahami, inhabits the hot, highly alkaline waters of this lake basin and is commonly seen in some of the hot spring pools around the shoreline, where the water temperature is less than 45 °C.

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👉 Lake Magadi in the context of Nyiri Desert

Nyiri Desert, also called The Nyika, Taru Desert, Taru desert, is a desert in southern Kenya. It is located east of Lake Magadi and between Amboseli, Tsavo West and Nairobi National Parks. A high proportion of Kajiado County's land area is covered by the Nyiri Desert. Its aridity is caused by the rain shadow of Mount Kilimanjaro.

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Lake Magadi in the context of Halobacterium

Halobacterium (common abbreviation Hbt.), from Ancient Greek ἅλς (háls), meaning "salt", and "bacterium", is a genus in the family Halobacteriaceae.

The genus Halobacterium ("salt" or "ocean bacterium") consists of several species of Archaea with an aerobic metabolism which requires an environment with a high concentration of salt; many of their proteins will not function in low-salt environments. They grow on amino acids in their aerobic conditions. Their cell walls are also quite different from those of bacteria, as ordinary lipoprotein membranes fail in high salt concentrations. In shape, they may be either rods or cocci, and in color, either red or purple. They reproduce via binary fission (constriction), and are motile. Halobacterium grows best in a 42 °C environment. The genome of an unspecified Halobacterium species, sequenced by Shiladitya DasSarma, comprises 2,571,010 bp (base pairs) of DNA compiled into three circular strands: one large chromosome with 2,014,239 bp, and two smaller ones with 191,346 and 365,425 bp. This species, called Halobacterium sp. NRC-1, has been extensively used for postgenomic analysis. Halobacterium species can be found in the Great Salt Lake, the Dead Sea, Lake Magadi, and any other waters with high salt concentration. Purple Halobacterium species owe their color to bacteriorhodopsin, a light-sensitive membrane protein which acts as a proton pump, providing chemical energy with the proton gradient for the cell using light energy. The resulting proton gradient across the cell membrane is used to drive ATP synthase to generate adenosine triphosphate (ATP). Bacteriorhodopsin is very similar to rhodopsin, light-sensitive receptor proteins found in the retina of most animals.

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