Areni-1 winery in the context of "History of wine"

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⭐ Core Definition: Areni-1 winery

The Areni-1 winery is the world’s oldest known winery, discovered in 2007 in the Areni-1 cave complex near the village of Areni in Vayots Dzor Province, Armenia. Excavated by a team of Armenian and international archaeologists, the winery dates to approximately 4100–4000 BC during the Late Chalcolithic period, making it at least 1,000 years older than the winery unearthed in the West Bank in 1963, previously the oldest known. The winery’s discovery provides critical insights into early viticulture, horticulture, and social complexity in the Near East.

The excavations were led by Boris Gasparyan of the Institute of Archaeology and Ethnography, National Academy of Sciences of Armenia, and co-directed by Ron Pinhasi (initially at University College Cork, Ireland, later University College Dublin) and Gregory Areshian of the University of California, Los Angeles (UCLA) Cotsen Institute of Archaeology. Initial funding came from the Gfoeller Foundation and University College Cork, with UCLA and the National Geographic Society joining as sponsors in 2008. Excavations were completed in 2010.

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👉 Areni-1 winery in the context of History of wine

The earliest known traces of wine were found near Tbilisi, Georgia (c. 6000 BCE). The earliest known winery, from c. 4100 BCE, is the Areni-1 winery in Armenia. The subsequent spread of wine culture around the Mediterranean was probably due to the influence of the Phoenicians (from c. 1000 BCE) and Greeks (from c. 600 BCE). The Phoenicians exported the wines of Byblos, which were known for their quality into Roman times. Industrialized production of wine in ancient Greece spread across the Italian peninsula and to southern Gaul. The ancient Romans further increased the scale of wine production and trade networks, especially in Gaul around the time of the Gallic Wars. The Romans discovered that burning sulfur candles inside empty wine vessels kept them fresh and free from a vinegar smell, due to the antioxidant effects of sulfur dioxide, which is still used as a wine preservative.

The altered consciousness produced by wine has been considered religious since its origin. The ancient Greeks worshiped Dionysus or Bacchus and the Ancient Romans carried on his cult. Consumption of ritual wine, probably a certain type of sweet wine originally, was part of Jewish practice since Biblical times and, as part of the eucharist commemorating Jesus's Last Supper, became even more essential to the Christian Church. Although Islam nominally forbade the production or consumption of wine, during its Golden Age, alchemists such as Geber pioneered wine's distillation for medicinal and industrial purposes such as the production of perfume.

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Areni-1 winery in the context of Vayots Dzor Province

Vayots Dzor (Armenian: Վայոց Ձոր, Armenian pronunciation: [vɑjˌɔt͡sʰ ˈd͡zɔɾ] ) is a province (marz) of Armenia. It lies at the southeastern end of the country, bordering the Nakhchivan exclave of Azerbaijan to the west and the Kalbajar District of Azerbaijan to the east. It covers an area of 2,308 km (891 sq mi). Known for its mountainous terrain, Vayots Dzor is Armenia's most sparsely populated province, with a population was 47,369 in the 2022 census, down from 52,324 at the 2011 census. The capital and largest city of the province is the town of Yeghegnadzor.

A major wine-producing region in Armenia, Vayots Dzor is home to many ancient landmarks and historical attractions. Among them are the Areni-1 cave complex and Areni-1 winery of the Chalcolithic period, the 8th-century Tanahat Monastery, the 10th-century fortress of Smbataberd, and the 13th-century monastery of Noravank. The province is also home to the spa-town of Jermuk and the village of Gladzor, known for the 13th and 14th-century University of Gladzor.

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