Vernaccia di San Gimignano in the context of "Denominazione di origine controllata"

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⭐ Core Definition: Vernaccia di San Gimignano

Vernaccia di San Gimignano is a white Italian wine, made from the Vernaccia grape, produced in and around the Italian hill town of San Gimignano, in Tuscany. It was the first Italian wine to be awarded denominazione di origine controllata (DOC) status in 1966; on July 9, 1993, it was upgraded to denominazione di origine controllata e garantita (DOCG).

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Vernaccia di San Gimignano in the context of Tuscany

Tuscany (/ˈtʌskəni/ TUSK-ə-nee; Italian: Toscana [tosˈkaːna]) is a region in central Italy with an area of about 23,000 square kilometres (8,900 square miles) and a population of 3,660,834 as of 2025. The capital city is Florence.

Tuscany is known for its landscapes, history, artistic legacy, and influence on high culture. It is regarded as the birthplace of the Italian Renaissance and of the foundations of the Italian language. The prestige established by Tuscan's use in literature by Dante Alighieri, Petrarch, Giovanni Boccaccio, Niccolò Machiavelli, and Francesco Guicciardini led to its adoption as the basis for elaboration of the language of culture throughout Italy. It has been home to many figures influential in the history of art and science, and contains well-known museums such as the Uffizi and the Palazzo Pitti. Tuscany is also known for its wines, including Chianti, Vino Nobile di Montepulciano, Morellino di Scansano, Brunello di Montalcino, and white Vernaccia di San Gimignano. Having a strong linguistic and cultural identity, it is sometimes considered "a nation within a nation".

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Vernaccia di San Gimignano in the context of Tuscan wine

Tuscan wine is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable wine regions. Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano are primarily made with Sangiovese grape whereas the Vernaccia grape is the basis of the white Vernaccia di San Gimignano. Tuscany is also known for the dessert wine Vin Santo, made from a variety of the region's grapes. Tuscany has forty-one denominazioni di origine controllata (DOC) and eleven denominazioni di origine controllata e garantita (DOCG). In the 1970s a new class of wines known in the trade as "Super Tuscans" emerged. These wines were made outside DOC/DOCG regulations but were considered of high quality and commanded high prices. Many of these wines became cult wines. In the reformation of the Italian classification system many of the original Super Tuscans now qualify as DOC or DOCG wines (such as the new Bolgheri label) but some producers still prefer the declassified rankings or to use the Indicazione Geografica Tipica (IGT) classification of Toscana. Tuscany has six sub-categories of IGT wines today.

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Vernaccia di San Gimignano in the context of San Gimignano

San Gimignano (Italian pronunciation: [san dʒimiɲˈɲaːno]; named after St. Geminianus) is a small walled medieval hill town in the province of Siena, Tuscany, north-central Italy. Known as the Town of Five Towers, San Gimignano is famous for its medieval architecture, unique in the preservation of about a dozen of its tower houses, which, with its hilltop setting and encircling walls, form "an unforgettable skyline". Within the walls, the well-preserved buildings include notable examples of both Romanesque and Gothic architecture, with outstanding examples of secular buildings as well as churches. The Palazzo Comunale, the Collegiata and Church of Sant' Agostino contain frescos, including cycles dating from the 14th and 15th centuries. The "Historic Centre of San Gimignano" is a UNESCO World Heritage Site. The town also is known for saffron, the dry aged and saffron infused Golden Ham, pecorino cheese and its white wine, Vernaccia di San Gimignano, produced from the ancient variety of Vernaccia grape grown on the sandstone hillsides of the area.

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Vernaccia di San Gimignano in the context of Vernaccia

Vernaccia is a white wine grape that is found in many Italian wines but is most commonly associated the Tuscan wine Vernaccia di San Gimignano. Ampelographers have determined that the Vernaccia vine has many clonal varieties but is unrelated to some Italian vines known as "Vernaccia" such as the Sardinian varieties used in the Sherry-like wine Vernaccia di Oristano, the Trentino-Alto Adige/Südtirol red wine grape known as Vernatsch or the black grape used in the red sparkling wine of the Marche Vernaccia di Serrapetrona. A possible reason for this is that the root of the name Vernaccia translates to different Italian vernaculars and other languages (such as German and Sardinian) and can apply to any local grape.

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