Street food in the context of "Yangon"

Chinese cuisine comprises cuisines originating from China, as well as from Chinese people from other parts of the world. Because of the Chinese diaspora and the historical power of the country, Chinese cuisine has profoundly influenced other cuisines in Asia and beyond, with modifications made to cater to local palates. Chinese food staples like rice, soy sauce, noodles, tea, chili oil, and tofu, and utensils such as chopsticks and the wok, can now be found worldwide.

The world's earliest eating establishments recognizable as restaurants in the modern sense first emerged in the Song dynasty China during the 11th and 12th centuries. Street food became an integral aspect of Chinese food culture in the 7th century during the Tang dynasty, and the street food culture of much of Southeast Asia was established by workers imported from China during the late 19th century.

A market stall or market booth, is a structure used by merchants to display and house their merchandise in a street market, fairs and conventions. Some commercial marketplaces, including market squares or flea markets, may permit more permanent stalls. Stalls are also used throughout the world by vendors selling street food.

There are many types of stalls, including carts designed to be pulled by hand or cycles; makeshift structures like tents, or converted tow-caravans and motor vehicles.

A fish market is a marketplace for selling fish and fish products. It can be dedicated to wholesale trade between fishermen and fish merchants, or to the sale of seafood to individual consumers, or to both. Retail fish markets, a type of wet market, often sell street food as well.

Fish markets range in size from small fish stalls to large ones such as the great Tsukiji fish market in Tokyo, which turns over about 660,000 tonnes a year.

Insects as food or edible insects are insect species used for human consumption. Over 2 billion people are estimated to eat insects on a daily basis. Globally, more than 2,000 insect species are considered edible, though far fewer are discussed for industrialized mass production and regionally authorized for use in food. Many insects are highly nutritious, though nutritional content depends on species and other factors such as diet and age. Insects offer a wide variety of flavors and are commonly consumed whole or pulverized for use in dishes and processed food products such as burger patties, pasta, or snacks. Like other foods, there can be risks associated with consuming insects, such as allergic reactions. As commercial interest in insects as food grows, countries are introducing new regulatory frameworks to oversee their production, processing, marketing, and consumption.

Pasar malam is a Malay word that literally means "night market" (the word pasar comes from bazaar in Persian). A pasar malam is a street market in Indonesia, Malaysia, Brunei and Singapore that opens in the evening, usually in residential neighbourhoods. Pasar malams are culturally very similar to night markets in Asian countries such as China (Nanluoguxiang, Shuang'an Night Markets), Thailand (Chatuchak Market), Taiwan (Shilin Market), Vietnam (Hanoi's Old Quarter), South Korea (Namdaemum Market) and India (Mangal Bazaar).

The pasar malam may be held in a fixed location or itinerant, offering a variety of products such as street food, snacks, desserts, produce, apparel, accessories, handmade crafts, houseware, gadgets, toys, knick-knacks, and ornaments at cheap or reasonable prices. Counterfeit goods such as fake branded wearables and pirated CDs may also be sold at a pasar malam.

Taiyaki (鯛焼き, lit. 'baked sea bream') is a Japanese fish-shaped cake, commonly sold as street food. It imitates the shape of tai (鯛, red sea bream), which it is named after. The most common filling is anko. Some shops even sell taiyaki with okonomiyaki, gyoza filling, or a sausage inside. Smaller, differently shaped versions called kingyoyaki (金魚焼き, lit. 'baked goldfish') are also available and often sold in bags of five, ten, or more.

Taiyaki is similar to imagawayaki, which is a thick round cake, also filled with sweet adzuki bean paste or custard.

A hot dog is a grilled, steamed, or boiled sausage served in the slit of a partially sliced bun. The term hot dog can also refer to the sausage itself. The sausage used is a wiener (Vienna sausage) or a frankfurter (Frankfurter Würstchen, also just called frank). The names of these sausages commonly refer to their assembled dish. Hot dog preparation and condiments vary worldwide. Common condiments include mustard, ketchup, relish, onions in tomato sauce, and cheese sauce. Other toppings include sauerkraut, diced onions, jalapeños, chili, grated cheese, coleslaw, bacon and olives. Hot dog variants include the corn dog and pigs in a blanket. The hot dog's cultural traditions include the Nathan's Hot Dog Eating Contest and the Oscar Mayer Wienermobile.

These types of sausages were culturally imported from Germany and became popular in the United States. It became a working-class street food in the U.S., sold at stands and carts. The hot dog has become closely associated with baseball and American culture. Although particularly connected with New York City and its cuisine, the hot dog eventually became ubiquitous throughout the US during the 20th century. Its preparation varies regionally in the country, emerging as an important part of other regional cuisines, including Chicago street cuisine.

Loíza (pronounced [loˈisa]) is a town and municipality on the northeastern coast of Puerto Rico, located east of Carolina, west of Río Grande, and north of Canóvanas. An outer municipality within the San Juan metropolitan area, it is spread over 5 barrios and the downtown area and administrative center of Loíza Pueblo. Loíza is renowned for its rich Afro-Puerto Rican culture and heritage. The vendors of Puerto Rican street food in kiosks, the unrestricted beaches, and the Australian pine and mangrove state forest in the district of Piñones in the barrio of Torrecilla Baja are popular destinations among domestic and foreign tourists.

Isla Verde (Spanish for ''green island'') is an urbanized, beachfront resort, commercial, and residential district with various upscale hotels and condominiums in the municipality of Carolina, where the main airport of Puerto Rico, the Luis Muñoz Marín International Airport, is located. Named after a small cay and reef near the shoreline, Isla Verde is about 3 to 6 miles (4.8 to 9.7 km) east of the Hato Rey business center, Condado resort area, and Old San Juan historic quarter in the adjacent capital municipality of San Juan, between Los Corozos and San José Lagoons to the west and Torrecilla Lagoon to the east, which lies next to the state forest, beaches, and street food kiosks of the Piñones ("pine nuts") Afro-Puerto Rican community in the municipality of Loíza.