Salvelinus in the context of "Circumpolar distribution"

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⭐ Core Definition: Salvelinus

Salvelinus is a genus of salmonid fish often called char or charr; some species are called "trout". Salvelinus is a member of the subfamily Salmoninae within the family Salmonidae. The genus has a northern circumpolar distribution, and most of its members are typically cold-water fish that primarily inhabit fresh waters. Many species also migrate to the sea.

Most char may be identified by light-cream, pink, or red spots over a darker body. Scales tend to be small, with 115–200 along the lateral line. The pectoral, pelvic, anal, and the lower aspect of caudal fins are trimmed in snow white or cream leading edges.

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Salvelinus in the context of Salmon

Salmon (/ˈsæmən/; pl.: salmon) are any of several commercially important species of euryhaline ray-finned fish from the genera Salmo and Oncorhynchus of the family Salmonidae, native to tributaries of the North Atlantic (Salmo) and North Pacific (Oncorhynchus) basins. Salmon is a colloquial or common name used for fish in this group, but is not a scientific name. Other closely related fish in the same family include trout, char, grayling, whitefish, lenok and taimen, all coldwater fish of the subarctic and cooler temperate regions with some sporadic endorheic populations in Central Asia.

Salmon are typically anadromous: they hatch in the shallow gravel beds of freshwater headstreams and spend their juvenile years in rivers, lakes and freshwater wetlands, migrate to the ocean as adults and live like sea fish, then return to their freshwater birthplace to reproduce. However, populations of several species are restricted to fresh waters (i.e. landlocked) throughout their lives. Folklore has it that the fish return to the exact stream where they themselves hatched to spawn, and tracking studies have shown this to be mostly true. A portion of a returning salmon run may stray and spawn in different freshwater systems; the percent of straying depends on the species of salmon. Homing behavior has been shown to depend on olfactory memory.

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Salvelinus in the context of Salmo

Salmo is a genus of ray-finned fish from the subfamily Salmoninae of family Salmonidae, and is part of the tribe Salmonini along with the sister genera Salvelinus and Salvethymus. Almost all Salmo species are native only in the Old World (including most of Europe, coastal North Africa and part of West Asia around the Black Sea), the only exception being the Atlantic salmon (Salmo salar), which is also naturally found across the North Atlantic in eastern North America.

The number of distinct species and subspecies in Salmo is a debated issue. The Atlantic salmon and brown trout (Salmo trutta) are widespread species and have been introduced worldwide as farmed food fish or recreational game fish, while most of the other Salmo species are narrowly distributed forms endemic to single watersheds.

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Salvelinus in the context of Salmonidae

Salmonidae (/sælˈmɒnɪd/, lit.'salmon-like') is a family of ray-finned fish, the only extant member of the suborder Salmonoidei, consisting of 11 extant genera and over 200 species collectively known as "salmonids" or "salmonoids". The family includes salmon (both Atlantic and Pacific species), trout (both ocean-going and landlocked), char, graylings, freshwater whitefishes, taimens and lenoks, all coldwater mid-level predatory fish that inhabit the subarctic and cool temperate waters of the Northern Hemisphere. The Atlantic salmon (Salmo salar), whose Latin name became that of its genus Salmo, is also the eponym of the family and order names.

Salmonids have a relatively primitive appearance among teleost fish, with the pelvic fins being placed far back, and an adipose fin towards the rear of the back. They have slender bodies with rounded scales and forked tail fins, and their mouths contain a single row of sharp teeth. Although the smallest salmonid species is just 13 cm (5.1 in) long for adults, most salmonids are much larger, with the largest reaching 2 m (6 ft 7 in).

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Salvelinus in the context of Trout

Trout (pl.: trout) is a generic common name for numerous species of carnivorous freshwater fishes belonging to the genera Oncorhynchus, Salmo, and Salvelinus, all of which are members of the subfamily Salmoninae in the family Salmonidae. The word trout is also used for some similar-shaped but non-salmonid fish, such as the spotted seatrout/speckled trout (Cynoscion nebulosus, which is actually a croaker).

Trout are closely related to salmon and have similar migratory life cycles. Most trout are strictly potamodromous, spending their entire lives exclusively in freshwater lakes, rivers and wetlands and migrating upstream to spawn in the shallow gravel beds of smaller headwater creeks. The hatched fry and juvenile trout, known as alevin and parr, will stay upstream growing for years before migrating down to larger waterbodies as maturing adults. There are some anadromous species of trout, such as the steelhead (a coastal subspecies of rainbow trout) and sea trout (the sea-run subspecies of brown trout), that can spend up to three years of their adult lives at sea before returning to freshwater streams for spawning, in the same fashion as a salmon run. Brook trout and three other extant species of North American trout, despite the names, are actually char (or charr), which are salmonids also closely related to trout and salmon.

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Salvelinus in the context of Coldwater fish

The term coldwater fish can have different meanings in different contexts.

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Salvelinus in the context of Brook trout

The brook trout (Salvelinus fontinalis) is a species of freshwater fish in the char genus Salvelinus of the salmon family Salmonidae native to Eastern North America in the United States and Canada. Two ecological forms of brook trout have been recognized by the US Forest Service. One ecological form is long-lived potamodromous populations in Lake Superior known as coaster trout or coasters. The second ecological form is the short-living predaceous anadromous populations which are found in northern lakes and coastal rivers from Long Island to Hudson Bay, which are referred to as salters. In parts of its range, it is also known as the eastern brook trout, speckled trout, brook char (or charr), squaretail, brookie, or mud trout, among others. Adult coaster brook trout are capable of reaching sizes over 2 feet in length and weigh up to 6.8 kg (15 lb), whereas adult salters average between 6 and 15 inches in length and weigh between 0.5 and 2.3 kg (1 and 5 lb). The brook trout is characterized by its distinctive olive-green body with yellow and blue-rimmed red spots, white and black edged orange fins, and dorsal vermiculation. The diet of the brook trout is restrictive to the season and location of the fish, but will typically consist of terrestrial and aquatic insects, fry, crustaceans, zooplankton, and worms.

Throughout history, non-native brook trout have been transplanted beyond its native borders, where it has spread across North America and much of the world. These brook trout have been introduced since the 1800s by means of artificial propagation and aquaculture in hope of promoting fishery resources. Through this transplantation, brook trout have been observed to affect native populations by outcompeting, preying upon, and hybridizing with many native aquatic species. This invasive nature via human-mediated introductory has led to their classification in the list of the top 100 globally invasive species.

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