Sacramental bread in the context of "Benediction"

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⭐ Core Definition: Sacramental bread

Sacramental bread, also called Communion bread, Communion wafer, Sacred host, Eucharistic bread, the Lamb or simply the host (Latin: hostia, lit.'sacrificial victim'), is the bread used in the Christian ritual of the Eucharist and the body of Christ. Along with sacramental wine, it is one of two elements of the Eucharist. The bread may be either leavened or unleavened, depending on tradition.

Catholic theology generally teaches that at the Words of Institution the bread's substance is changed into the Body of Christ, a process known as transubstantiation. Conversely, Eastern Christian theology generally views the epiclesis as the point at which the change occurs.

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Sacramental bread in the context of Eucharist

The Eucharist (/ˈjuːkərɪst/ YOO-kər-ist; from Koine Greek: εὐχαριστία, romanized: eucharistía, lit.'thanksgiving'), also called Holy Communion, the Blessed Sacrament or the Lord's Supper, is a Christian rite, considered a sacrament in most churches and an ordinance in others. Christians believe that the rite was instituted by Jesus Christ at the Last Supper, the night before his crucifixion, giving his disciples bread and wine. Passages in the New Testament state that he commanded them to "do this in memory of me" while referring to the bread as "my body" and the cup of wine as "the blood of my covenant, which is poured out for many". According to the synoptic Gospels, this was at a Passover meal.

The elements of the Eucharist, sacramental bread—either leavened or unleavened—and sacramental wine (among Catholics, Anglicans, Lutherans, Eastern Orthodox and Oriental Orthodox) or non-alcoholic grape juice (among Methodists, Baptists and Plymouth Brethren), are consecrated on an altar or a communion table and consumed thereafter. The consecrated elements are the end product of the Eucharistic Prayer.

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Sacramental bread in the context of Lutheranism

Lutheranism or Evangelical Lutheranism is a major branch of Protestantism that emerged under the work of Martin Luther, the 16th-century German friar and reformer whose efforts to reform the theology and practices of the Catholic Church launched the Reformation in 1517. The Lutheran Churches adhere to the Bible and the Ecumenical Creeds, with Lutheran doctrine being explicated in the Book of Concord. Lutherans hold themselves to be in continuity with the apostolic church and affirm the writings of the Church Fathers and the first four ecumenical councils.

The schism between Roman Catholicism and Lutheranism, which was formalized in the Edict of Worms of 1521, centered on two points: the proper source of authority in the church, often called the formal principle of the Reformation, and the doctrine of justification, the material principle of Lutheran theology. Lutheranism advocates a doctrine of justification "by Grace alone through faith alone on the basis of Scripture alone", the doctrine that scripture is the final authority on all matters of faith. This contrasts with the belief of the Roman Catholic Church, defined at the Council of Trent, which contends that final authority comes from both Scripture and tradition. In Lutheranism, tradition is subordinate to Scripture and is cherished for its role in the proclamation of the Gospel.

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Sacramental bread in the context of Unleavened bread

Unleavened bread is any of a wide variety of breads which are prepared without using raising agents such as yeast or sodium bicarbonate. The preparation of bread-like non-leavened cooked grain foods appeared in prehistoric times.

Unleavened breads are generally flat breads. Unleavened breads, such as the tortilla and roti, are staple foods in Central America and South Asia, respectively. Unleavened sacramental bread plays a major part in Christian liturgy and Eucharistic theology.

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Sacramental bread in the context of Sacramental wine

Sacramental wine, Communion wine, altar wine, or wine for consecration is wine obtained from grapes and intended for use in celebration of the Eucharist (also referred to as the Lord's Supper or Holy Communion, among other names) and the blood of Christ. It is usually consumed after sacramental bread (the body of Christ).

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Sacramental bread in the context of Mass in the Catholic Church

The Mass is the central liturgical service of the Eucharist in the Catholic Church, in which bread and wine are consecrated and become the body and blood of Christ. As defined by the Church at the Council of Trent, in the Mass "the same Christ who offered himself once in a bloody manner on the altar of the cross, is present and offered in an unbloody manner". The Church describes the Mass as the "source and summit of the Christian life", and teaches that the Mass is a sacrifice, in which the sacramental bread and wine, through consecration by an ordained priest, become the sacrificial body, blood, soul, and divinity of Christ as the sacrifice on Calvary made truly present once again on the altar. The Catholic Church permits only baptised members in the state of grace (Catholics who are not in a state of mortal sin) to receive Christ in the Eucharist.

Many of the other sacraments of the Catholic Church, such as confirmation, holy orders, and holy matrimony, are generally administered within a celebration of Mass, but before the Second Vatican Council were often or even usually administered separately. The term Mass, also Holy Mass, is commonly used to describe the celebration of the Eucharist in the Latin Church, while the various Eastern Catholic liturgies use terms such as Divine Liturgy, Holy Qurbana, and Badarak, in accordance with each one's tradition.

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