Roadkill is a wild animal that has been killed by collision with motor vehicles. Wildlife-vehicle collisions (WVC) have increasingly been the topic of academic research to understand the causes, and how they can be mitigated.
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👉 Roadkill in the context of Virginia opossum
The Virginia opossum (Didelphis virginiana), also known as the North American opossum, is a member of the opossum family found from southern Canada to northern Costa Rica, making it the northernmost marsupial in the world. Commonly referred to simply as the possum, it is a solitary nocturnal animal about the size of a domestic cat, and a successful opportunist.
Opossums are familiar to many North Americans as they frequently inhabit settled areas near food sources like trash cans, pet food, compost piles, gardens or housemice. Their slow, nocturnal nature and their attraction to roadside carrion make opossums more likely to become roadkill.
In this Dossier
Roadkill in the context of Abundance (ecology)
In ecology, local abundance is the relative representation of a species in a particular ecosystem. It is usually measured as the number of individuals found per sample. The ratio of abundance of one species to one or multiple other species living in an ecosystem is referred to as relative species abundances. Both indicators are relevant for computing biodiversity.
A variety of sampling methods are used to measure abundance. For larger animals, these may include spotlight counts, track counts and roadkill counts, as well as presence at monitoring stations. In many plant communities the abundances of plant species are measured by plant cover, i.e. the relative areacovered by different plant species in a small plot. Abundance is in simplest terms usually measured by identifying and counting every individual of every species in a given sector. It is common for the distribution of species to be skewed so that a few species take up the bulk of individuals collected.
Roadkill in the context of Carrion
Carrion (from Latin caro 'meat'), also known as a carcass, is the decaying flesh of dead animals. Carrion may be of natural or anthropic origin (e.g. wildlife, human remains, livestock), and enters the food chain via different routes (e.g. animals dying of disease or malnutrition, predators and hunters discarding parts of their prey, collisions with automobiles).
Carrion is an important food source for large carnivores and omnivores in most ecosystems. Examples of carrion-eating animals include vultures, eagles, hyenas, Virginia opossum, Tasmanian devils, and coyotes. Many invertebrates, for example carrion beetles, burying beetles, blow-fly maggots, and flesh-fly maggots, also eat carrion. All of these animals, together with microbial decomposers, help to recycle nitrogen and carbon in animal remains.