Plantation in the context of "Topic outline of forestry"

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⭐ Core Definition: Plantation

Plantations are farms specializing in cash crops, usually mainly planting a single crop, with perhaps ancillary areas for vegetables for eating and so on. Plantations, centered on a plantation house, grow crops including cotton, cannabis, tobacco, coffee, tea, cocoa, sugar cane, opium, sisal, oil seeds, oil palms, fruits, rubber trees and forest trees. Protectionist policies and natural comparative advantage have sometimes contributed to determining where plantations are located.

In modern use, the term usually refers only to large-scale estates. Before about 1860, it was the usual term for a farm of any size in the southern parts of British North America, with, as Noah Webster noted, "farm" becoming the usual term from about Maryland northward. The enslavement of people was the norm in Maryland and states southward. The plantations there were forced-labor farms. The term "plantation" was used in most British colonies but very rarely in the United Kingdom itself in this sense. There it was used mainly for tree plantations, areas artificially planted with trees, whether purely for commercial forestry, or partly for ornamental effect in gardens and parks, when it might also cover plantings of garden shrubs.

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Plantation in the context of Forestry

Forestry is the science and craft of creating, managing, planting, using, conserving and repairing forests and woodlands for associated resources for human and environmental benefits. Forestry is practiced in plantations and natural stands. The science of forestry has elements that belong to the biological, physical, social, political and managerial sciences. Forest management plays an essential role in the creation and modification of habitats and affects ecosystem services provisioning. A practitioner of forestry is known as a forester.

Modern forestry generally embraces a broad range of concerns, in what is known as multiple-use management, including: the provision of timber, fuel wood, wildlife habitat, natural water quality management, recreation, landscape and community protection, employment, aesthetically appealing landscapes, biodiversity management, watershed management, erosion control, and preserving forests as "sinks" for atmospheric carbon dioxide.

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Plantation in the context of Atlantic slave trade

The Atlantic slave trade or transatlantic slave trade involved the transportation by slave traders of enslaved African people to the Americas. European slave ships regularly used the triangular trade route and its Middle Passage. Europeans established a coastal slave trade in the 15th century, and trade to the Americas began in the 16th century, lasting through the 19th century. The vast majority of those who were transported in the transatlantic slave trade were from Central Africa and West Africa and had been sold by West African slave traders to European slave traders, while others had been captured directly by the slave traders in coastal raids. European slave traders gathered and imprisoned the enslaved at forts on the African coast and then brought them to the Western hemisphere. Some Portuguese and Europeans participated in slave raids. As the National Museums Liverpool explains: "European traders captured some Africans in raids along the coast, but bought most of them from local African or African-European dealers." European slave traders generally did not participate in slave raids. This was primarily because life expectancy for Europeans in sub-Saharan Africa was less than one year during the period of the slave trade due to malaria that was endemic to the African continent. Portuguese coastal raiders found that slave raiding was too costly and often ineffective and opted for established commercial relations.

The colonial South Atlantic and Caribbean economies were particularly dependent on slave labour for the production of sugarcane and other commodities. This was viewed as crucial by those Western European states which were vying with one another to create overseas empires. The Portuguese, in the 16th century, were the first to transport slaves across the Atlantic. In 1526, they completed the first transatlantic slave voyage to Brazil. Other Europeans soon followed. Shipowners regarded the slaves as cargo to be transported to the Americas as quickly and cheaply as possible, there to be sold to work on coffee, tobacco, cocoa, sugar, and cotton plantations, gold and silver mines, rice fields, the construction industry, cutting timber for ships, as skilled labour, and as domestic servants. The first enslaved Africans sent to the English colonies were classified as indentured servants, with legal standing similar to that of contract-based workers coming from Britain and Ireland. By the middle of the 17th century, slavery had hardened as a racial caste, with African slaves and their future offspring being legally the property of their owners, as children born to slave mothers were also slaves (partus sequitur ventrem). As property, the people were considered merchandise or units of labour, and were sold at markets with other goods and services.

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Plantation in the context of Plantation economy

A plantation economy is an economy based on agricultural mass production, usually of a few commodity crops, grown on large farms worked by laborers or slaves. The properties are called plantations. Plantation economies rely on the export of cash crops as a source of income. Prominent crops included cotton, rubber, sugar cane, tobacco, figs, rice, kapok, sisal, Red Sandalwood, and species in the genus Indigofera, used to produce indigo dye.

The longer a crop's harvest period, the more efficient plantations become. Economies of scale are also achieved when the distance to market is long. Plantation crops usually need processing immediately after harvesting. Sugarcane, tea, sisal, and palm oil are most suited to plantations, while coconuts, rubber, and cotton are suitable to a lesser extent.

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Plantation in the context of African Americans

African Americans, also known as Black Americans and formerly called Afro-Americans, are an American racial and ethnic group who, as defined by the United States census, consists of Americans who have ancestry from "any of the Black racial groups of Africa". African Americans constitute the second largest racial and ethnic group in the U.S. after White Americans. The term "African American" generally denotes descendants of Africans enslaved in the United States. According to annual estimates from the U.S. Census Bureau, as of July 1, 2024, the Black population was estimated at 42,951,595, representing approximately 12.63% of the total U.S. population.

African-American history began in the 16th century, when African slave traders sold African artisans, farmers, and warriors to European slave traders, who transported them across the Atlantic to the Western Hemisphere. They were sold as slaves to European colonists and put to work on plantations, particularly in the southern colonies. A few were able to achieve freedom through manumission or escape, and founded independent communities before and during the American Revolution. After the United States was founded in 1783, most Black people continued to be enslaved, primarily concentrated in the American South, with four million enslaved people only liberated with the Civil War in 1865.

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Plantation in the context of Plantation complexes in the Southern United States

A plantation complex was a large-scale agricultural estate, common in the Americas from the 17th to the 20th century, that was structured as a self-sufficient community to produce cash crops for profit. Plantation complexes were common on agricultural plantations in the Southern United States from the 17th into the 20th century. The complex included everything from the main residence down to the pens for livestock. Until the abolition of slavery, such plantations were generally self-sufficient settlements that relied on the forced labor of enslaved people.

Plantations are an important aspect of the history of the Southern United States, particularly before the American Civil War. The mild temperate climate, plentiful rainfall, and fertile soils of the Southeastern United States allowed the flourishing of large plantations, where large numbers of enslaved Africans were held captive and forced to produce crops to create wealth for the planter class, normally a white elite.

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Plantation in the context of Planter class

The planter class was a racial and socioeconomic class which emerged in the Americas during European colonization in the early modern period. Members of the class, most of whom were settlers of European descent, consisted of individuals who owned or were financially connected to plantations, large-scale farms devoted to the production of cash crops in high demand across markets in Europe and America. These plantations were operated by the forced labor of enslaved people and indentured servants and typically existed in subtropical, tropical, and somewhat more temperate climates, where the soil was fertile enough to handle the intensity of plantation agriculture. Cash crops produced on plantations owned by the planter class included tobacco, sugarcane, cotton, indigo, coffee, tea, cocoa, sisal, oil seeds, oil palms, hemp, rubber trees, and fruits. In North America, the planter class formed part of the American gentry.

As European settlers began to colonize the Americas in the 16th and 17th centuries, they quickly realized the economic potential of growing cash crops which were in high demand in Europe. Settlers began to establish plantations, the majority of which were located in the West Indies. Initially, these plantations were operated with the labor of indentured servants from Europe, but they were eventually supplanted by enslaved Africans brought to the Americas via the Atlantic slave trade. Colonial plantations eventually formed a key component of the triangular trade, whereby European goods were brought to Africa and exchanged for slaves, which were brought to the Americas to be sold to colonists, who used them to produce cash crops which were shipped back to Europe; most African slaves brought to the Americas were sold to the planter class, who frequently subjected them to brutal mistreatment.

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Plantation in the context of High-yielding variety

High-yielding varieties (abbreviated as HYVs) of agricultural crops are varieties of crops that are usually characterized by a combination of the following traits in contrast to the conventional ones:

The most popular HYVs can be found among wheat, corn, soybean, rice, potato, and cotton. They are heavily used in commercial and plantation farms.

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Plantation in the context of Middle Passage

The Middle Passage was the stage of the Atlantic slave trade in which millions of Africans sold for enslavement were forcibly transported to the Americas as part of the triangular slave trade. Ships departed Europe for African markets with manufactured goods (first side of the triangle), which were then traded for captive Africans. Slave ships transported the African captives across the Atlantic (second side of the triangle). The proceeds from selling these enslaved people were then used to buy products such as furs and hides, tobacco, sugar, rum, and raw materials, which would be transported back to Europe (third side of the triangle, completing it).

The First Passage was the forced march of Africans from their inland homes, where they had been captured for enslavement by rulers of other African states or members of their own ethnic group, to African ports. Here they were imprisoned until they were sold and loaded onto a ship. The Final Passage was the journey from the port of disembarkation in the Americas to the plantation or other destination for enslavement into forced labor. The Middle Passage across the Atlantic joined these two. Voyages on the Middle Passage were large financial undertakings, generally organized by companies or groups of investors rather than individuals.

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