Parasitic plant in the context of "Saprophytic"

Plants are the eukaryotes that comprise the kingdom Plantae; they are predominantly photosynthetic. This means that they obtain their energy from sunlight, using chloroplasts derived from endosymbiosis with cyanobacteria to produce sugars from carbon dioxide and water, using the green pigment chlorophyll. Exceptions are parasitic plants that have lost the genes for chlorophyll and photosynthesis, and obtain their energy from other plants or fungi. Most plants are multicellular, except for some green algae.

Historically, as in Aristotle's biology, the plant kingdom encompassed all living things that were not animals, and included algae and fungi. Definitions have narrowed since then; current definitions exclude fungi and some of the algae. By the definition used in this article, plants form the clade Viridiplantae (green plants), which consists of the green algae and the embryophytes or land plants (hornworts, liverworts, mosses, lycophytes, ferns, conifers and other gymnosperms, and flowering plants). A definition based on genomes includes the Viridiplantae, along with the red algae and the glaucophytes, in the clade Archaeplastida.

Plant nutrition is the study of the chemical elements and compounds necessary for plant growth and reproduction, plant metabolism and their external supply. In its absence the plant is unable to complete a normal life cycle, or that the element is part of some essential plant constituent or metabolite. This is in accordance with Justus von Liebig's law of the minimum. The total essential plant nutrients include seventeen different elements: carbon, oxygen and hydrogen which are absorbed from the air, whereas other nutrients including nitrogen are typically obtained from the soil (exceptions include some parasitic or carnivorous plants).

Plants must obtain the following mineral nutrients from their growing medium:

A heterotroph (/ˈhɛtərəˌtroʊf, -ˌtrɒf/; from Ancient Greek ἕτερος (héteros), meaning "other", and τροφή (trophḗ), meaning "nourishment") is an organism that cannot produce its own food, instead taking nutrition from other sources of organic carbon, mainly matter from other organisms. In the food chain, heterotrophs are primary, secondary and tertiary consumers, but not producers. Living organisms that are heterotrophic include most animals, all fungi, some bacteria and protists, and many parasitic plants. The term heterotroph arose in microbiology in 1946 as part of a classification of microorganisms based on their type of nutrition. The term is now used in many fields, such as ecology, in describing the food chain. Heterotrophs occupy the second and third trophic levels of the food chain while autotrophs occupy the first trophic level.

Heterotrophs may be subdivided according to their energy source. If the heterotroph uses chemical energy, it is a chemoheterotroph (e.g., humans and mushrooms). If it uses light for energy, then it is a photoheterotroph (e.g., haloquadratum walsbyi and green non-sulfur bacteria).

An epiphyte (from Ancient Greek epi-, meaning 'upon', and phutón, meaning 'plant') is a plant or plant-like organism that grows on the surface of another plant or plant-like organism such as kelp. It derives its moisture and nutrients from the air, rain, water (in marine environments) or from debris accumulating around it. The plants on which epiphytes grow are called phorophytes. Epiphytes take part in nutrient cycles and add to both the diversity and biomass of the ecosystem in which they occur, like any other organism. In some cases, a rainforest tree's epiphytes may weigh several tonnes. Epiphytes differ from parasitic plants in that they grow on the host for physical support only, and do not draw nourishment from it. An organism that grows on another organism that is not a plant may be called an epibiont. Epiphytes are usually found in the temperate zone (e.g., many mosses, liverworts, lichens, and algae) or in the tropics (e.g., many ferns, cacti, orchids, and bromeliads). Epiphyte species make good houseplants due to their minimal water and soil requirements. Epiphytes provide a rich and diverse habitat for other organisms including animals, fungi, bacteria, and myxomycetes.

Epiphyte is one of the subdivisions of the Raunkiær system.The term epiphytic derives from Greek epi- 'upon' and phyton 'plant'. Epiphytic plants are sometimes called "air plants" because they do not root in soil. However, that term is inaccurate, as there are many aquatic species of algae that are epiphytes on other aquatic plants (seaweeds or aquatic angiosperms).

Cuscuta (/kʌsˈkjuːtə/), commonly known as dodder or amarbel, is a genus of over 201 species of yellow, orange, or red (rarely green) parasitic plants. Formerly treated as the only genus in the family Cuscutaceae, it now is accepted as belonging in the morning glory family, Convolvulaceae, on the basis of the work of the Angiosperm Phylogeny Group. The genus is found throughout the temperate and tropical regions of the world, with the greatest species diversity in subtropical and tropical regions; the genus becomes rare in cool temperate climates, with only four species native to northern Europe.

Folk names include strangle tare, strangleweed, scaldweed, beggarweed, lady's laces, fireweed, wizard's net, devil's guts, devil's hair, devil's ringlet, goldthread, hailweed, hairweed, hellbine, love vine, pull-down, angel hair, and witch's hair.

Saprotrophic nutrition /sæprəˈtrɒfɪk, -proʊ-/ or lysotrophic nutrition is a process of chemoheterotrophic extracellular digestion involved in the processing of decayed (dead or waste) organic matter. It occurs in saprotrophs (organisms which feed on decaying organic matter), and is most often associated with fungi (e.g. Mucor) and with soil bacteria. Saprotrophic microscopic fungi are sometimes called saprobes. Saprotrophic plants or bacterial flora are called saprophytes (sapro- 'rotten material' + -phyte 'plant'), although it is now believed that all plants previously thought to be saprotrophic are in fact parasites of microscopic fungi or of other plants. In fungi, the saprotrophic process is most often facilitated through the active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae.

Various word roots relating to decayed matter (detritus, sapro-, lyso-), to eating and nutrition (-vore, -phage, -troph), and to plants or life forms (-phyte, -obe) produce various terms, such as detritivore, detritophage, saprotroph, saprophyte, saprophage, and saprobe; their meanings overlap, although technical distinctions (based on physiologic mechanisms) narrow the senses. For example, biologists can make usage distinctions based on macroscopic swallowing of detritus (as in earthworms) versus microscopic lysis of detritus (as with mushrooms).