Hoatzin in the context of "Foregut fermentation"

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⭐ Core Definition: Hoatzin

The hoatzin (/hˈætsɪn/ hoh-AT-sin) or hoactzin (/hˈæktsɪn/ hoh-AKT-sin) (Opisthocomus hoazin) is a species of tropical bird found in swamps, riparian forests, and mangroves of the Amazon and the Orinoco basins in South America. It is the only extant species in the genus Opisthocomus which is the only extant genus in the Opisthocomidae family under the order of Opisthocomiformes. Despite being the subject of intense debate by specialists, the taxonomic position of this family is still far from clear.

The hoatzin is notable for its chicks having primitive claws on two of their wing digits. It is unique among birds in possessing a digestive system that non-trivially supports the fermentation and the effective breaking-down of plant matter, a trait more commonly known from herbivorous ungulate-ruminant mammals and some primates. This bird is also the national bird of Guyana, where the local name for this bird is Canje pheasant.

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👉 Hoatzin in the context of Foregut fermentation

Foregut fermentation is a form of digestion that occurs in the foregut of some animals such as the hamster rat, langur monkey, and the hippopotamus. It has evolved independently in several groups of mammals, and also in the hoatzin, a bird species.

Foregut fermentation is employed by ruminants and pseudoruminants, some rodents and some marsupials. It has also evolved in colobine monkeys and in sloths.

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In this Dossier

Hoatzin in the context of Turaco

The turacos make up the bird family Musophagidae (/ˌmjzˈfæɪd/ "banana-eaters"), which includes plantain-eaters and go-away-birds. In southern Africa both turacos and go-away-birds are commonly known as loeries. They are semi-zygodactylous: the fourth (outer) toe can be switched back and forth. The second and third toes, which always point forward, are conjoined in some species. Musophagids often have prominent crests and long tails; the turacos are noted for peculiar and unique pigments giving them their bright green and red feathers.

Traditionally, this group has been allied with the cuckoos in the order Cuculiformes, but the Sibley-Ahlquist taxonomy raises this group to a full order Musophagiformes. They have been proposed to link the hoatzin to the other living birds, but this was later disputed. Recent genetic analyses have strongly supported the order ranking of Musophagiformes.

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Hoatzin in the context of Neognathae

Neognathae (/niˈɒɡnəθ/; from Ancient Greek νέος (néos) 'new, young' and γνάθος (gnáthos) 'jaw') is an infraclass of birds, called neognaths, within the class Aves of the clade Archosauria. Neognathae includes the majority of living birds; the exceptions being the tinamous and the flightless ratites, which belong instead to the sister taxon Palaeognathae. There are nearly 10,000 living species of neognaths.

The earliest fossils are known from the very end of the Cretaceous period, specifically during the Maastrichtian stage. As of 2025, the neognath genera from the latest Cretaceous supported by phylogenetic analyses include Asteriornis, Vegavis, Polarornis and Pujatopouli, but molecular clocks suggest that neognaths originated sometime in the first half of the Late Cretaceous, about 90 million years ago. Since then, they have undergone adaptive radiation, producing the diversity of form, function, and behavior that exists today. Neognathae includes the order Passeriformes (perching birds), one of the largest orders of land vertebrates, containing some 60% of living birds. Passeriformes is twice as species-rich as Rodentia and about five times as species-rich as Chiroptera (bats), which are the two largest orders of mammals. Neognathae also contains some very small orders, often birds of unclear relationships like the hoatzin.

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Hoatzin in the context of Hindgut fermentation

Hindgut fermentation is a digestive process seen in monogastric herbivores (animals with a simple, single-chambered stomach). Cellulose is digested with the aid of symbiotic microbes including bacteria, archaea, and eukaryotes. The microbial fermentation occurs in the digestive organs that follow the small intestine: the cecum and large intestine. Examples of hindgut fermenters include proboscideans and large odd-toed ungulates such as horses and rhinos, as well as small animals such as rodents, rabbits and koalas.

In contrast, foregut fermentation is the form of cellulose digestion seen in ruminants such as cattle which have a four-chambered stomach, as well as in sloths, macropodids, some monkeys, and one bird, the hoatzin.

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