Greyscale in the context of "Terrestrial television"

⭐ In the context of terrestrial television, greyscale broadcasting was a characteristic of which early period?




⭐ Core Definition: Greyscale

In digital photography, computer-generated imagery, and colorimetry, a grayscale (American English) or greyscale (Commonwealth English) image is one in which the value of each pixel holds no color information and only expresses a shade of gray. Pixel values are typically stored in the range 0 to 255 (black to white).

Grayscale images, are black-and-white or gray monochrome, and composed exclusively of shades of gray. The contrast ranges from black at the weakest intensity to white at the strongest. Grayscale images are distinct from one-bit bi-tonal black-and-white images, which, in the context of computer imaging, are images with only two colors: black and white (also called bilevel or binary images). Grayscale images have many shades of gray in between.

↓ Menu

👉 Greyscale in the context of Terrestrial television

Terrestrial television, or over-the-air television (OTA) is a type of television broadcasting in which the content is transmitted via radio waves from the terrestrial (Earth-based) transmitter of a TV station to a TV receiver having an antenna. The term terrestrial is more common in Europe and Latin America, while in Canada and the United States it is called over-the-air or simply broadcast. This type of TV broadcast is distinguished from newer technologies, such as satellite television (direct broadcast satellite or DBS television), in which the signal is transmitted to the receiver from an overhead satellite; cable television, in which the signal is carried to the receiver through a cable; and Internet Protocol television, in which the signal is received over an Internet stream or on a network utilizing the Internet Protocol. Terrestrial television stations broadcast on television channels with frequencies between about 52 and 600 MHz in the VHF and UHF bands. Since radio waves in these bands travel by line of sight, reception is generally limited by the visual horizon to distances of 64–97 kilometres (40–60 miles), although under better conditions and with tropospheric ducting, signals can sometimes be received hundreds of kilometers distant.

Terrestrial television was the first technology used for television broadcasting. The BBC began broadcasting in 1929 and by 1930 many radio stations had a regular schedule of experimental television programmes. However, these early experimental systems had insufficient picture quality to attract the public, due to their mechanical scan technology, and television did not become widespread until after World War II with the advent of electronic scan television technology. The television broadcasting business followed the model of radio networks, with local television stations in cities and towns affiliated with television networks, either commercial (in the US) or government-controlled (in Europe), which provided content. Television broadcasts were in greyscale (called black and white) until the transition to color television in the 1960s.

↓ Explore More Topics
In this Dossier

Greyscale in the context of Black-and-white

Black-and-white (B&W or B/W) images combine black and white to produce a range of achromatic brightnesses of grey. It is also known as greyscale in technical settings.

↑ Return to Menu