Equatorial region in the context of "Effect of Sun angle on climate"

Earth is the third planet from the Sun and the only astronomical object known to harbor life. This is enabled by Earth being an ocean world, the only one in the Solar System sustaining liquid surface water. Almost all of Earth's water is contained in its global ocean, covering 70.8% of Earth's crust. The remaining 29.2% of Earth's crust is land, most of which is located in the form of continental landmasses within Earth's land hemisphere. Most of Earth's land is at least somewhat humid and covered by vegetation, while large ice sheets at Earth's polar deserts retain more water than Earth's groundwater, lakes, rivers, and atmospheric water combined. Earth's crust consists of slowly moving tectonic plates, which interact to produce mountain ranges, volcanoes, and earthquakes. Earth has a liquid outer core that generates a magnetosphere capable of deflecting most of the destructive solar winds and cosmic radiation.

Earth has a dynamic atmosphere, which sustains Earth's surface conditions and protects it from most meteoroids and UV-light at entry. It is composed primarily of nitrogen and oxygen. Water vapor is widely present in the atmosphere, forming clouds that cover most of the planet. The water vapor acts as a greenhouse gas and, together with other greenhouse gases in the atmosphere, particularly carbon dioxide (CO₂), creates the conditions for both liquid surface water and water vapor to persist via the capturing of energy from the Sun's light. This process maintains the current average surface temperature of 14.76 °C (58.57 °F), at which water is liquid under normal atmospheric pressure. Differences in the amount of captured energy between geographic regions (as with the equatorial region receiving more sunlight than the polar regions) drive atmospheric and ocean currents, producing a global climate system with different climate regions, and a range of weather phenomena such as precipitation, allowing components such as carbon and nitrogen to cycle.

There are many fruits that typically grow in warm tropical climates or equatorial areas.

The cat (Felis catus), also referred to as the domestic cat, is a small carnivorous mammal. It is an obligate carnivore, requiring a predominantly meat-based diet. Its retractable claws are adapted to killing small prey species such as mice and rats. It has a strong, flexible body, quick reflexes, and sharp teeth, and its night vision and sense of smell are well developed. It is a social species, but a solitary hunter and a crepuscular predator.Cat communication includes meowing, purring, trilling, hissing, growling, grunting, and body language. It can hear sounds too faint or too high in frequency for human ears, such as those made by small mammals. It secretes and perceives pheromones. Cat intelligence is evident in its ability to adapt, learn through observation, and solve problems. Female domestic cats can have kittens from spring to late autumn in temperate zones and throughout the year in equatorial regions, with litter sizes often ranging from two to five kittens.

The domestic cat is the only domesticated species of the family Felidae. Advances in archaeology and genetics have shown that the domestication of the cat started in the Near East around 7500 BCE. Today, the domestic cat occurs across the globe and is valued by humans for companionship and its ability to kill vermin. It is commonly kept as a pet, working cat, and pedigreed cat shown at cat fancy events. Out of the estimated 600 million domestic cats worldwide, 400 million reside in Asia, including 58 million in China. The United States leads in cat ownership with 73.8 million cats, followed by the United Kingdom with approximately 10.9 million cats. It also ranges freely as a feral cat, avoiding human contact. Pet abandonment contributes to increasing of the global feral cat population, which has driven the decline of bird, mammal, and reptile species. Population control includes spaying and neutering.

The cat (Felis catus), also called domestic cat and house cat, is a small carnivorous mammal. It is an obligate carnivore, requiring a predominantly meat-based diet. Its retractable claws are adapted to killing small prey species such as mice and rats. It has a strong, flexible body, quick reflexes, and sharp teeth, and its night vision and sense of smell are well developed. It is a social species, but a solitary hunter and a crepuscular predator.Cat communication includes meowing, purring, trilling, hissing, growling, grunting, and body language. It can hear sounds too faint or too high in frequency for human ears, such as those made by small mammals. It secretes and perceives pheromones. Cat intelligence is evident in its ability to adapt, learn through observation, and solve problems. Female domestic cats can have kittens from spring to late autumn in temperate zones and throughout the year in equatorial regions, with litter sizes often ranging from two to five kittens.

The domestic cat is the only domesticated species of the family Felidae. Advances in archaeology and genetics have shown that the domestication of the cat started in the Near East around 7500 BCE. Today, the domestic cat occurs across the globe and is valued by humans for companionship and its ability to kill vermin. It is commonly kept as a pet, working cat, and pedigreed cat shown at cat fancy events. Out of the estimated 600 million domestic cats worldwide, 400 million reside in Asia, including 58 million in China. The United States leads in cat ownership with 73.8 million cats, followed by the United Kingdom with approximately 10.9 million cats. It also ranges freely as a feral cat, avoiding human contact. Pet abandonment contributes to increasing of the global feral cat population, which has driven the decline of bird, mammal, and reptile species. Population control includes spaying and neutering.