Citizenry in the context of "City of Military Glory"

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⭐ Core Definition: Citizenry

Citizenship is a membership and allegiance to a sovereign state.

Though citizenship is often conflated with nationality in today's English-speaking world, international law does not usually use the term citizenship to refer to nationality; these two notions are conceptually different dimensions of collective membership.

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👉 Citizenry in the context of City of Military Glory

The City of Military Glory (Russian: «Город воинской славы») is an honorary title bestowed upon the citizenry of cities in Russia where soldiers had displayed courage and heroism during the Second World War. The award, which to date has been bestowed upon 45 cities, is similar to the Hero City title awarded during the era of the Soviet Union and no city has yet received both awards.

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Citizenry in the context of Constitutionalism

Constitutionalism is "a compound of ideas, attitudes, and patterns of behavior elaborating the principle that the authority of government derives from and is limited by a body of fundamental law".

Political organizations are constitutional to the extent that they "contain institutionalized mechanisms of power control for the protection of the interests and liberties of the citizenry, including those that may be in the minority". As described by political scientist and constitutional scholar David Fellman:

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Citizenry in the context of Food policy

Food policy is the area of public policy concerning how food is produced, processed, distributed, purchased, or provided. Food policies are designed to influence the operation of the food and agriculture system balanced with ensuring human health needs. This often includes decision-making around production and processing techniques, marketing, availability, utilization, and consumption of food, in the interest of meeting or furthering social objectives. Food policy can be promulgated on any level, from local to global, and by a government agency, business, or organization. Food policymakers engage in activities such as regulation of food-related industries, establishing eligibility standards for food assistance programs for the poor, ensuring safety of the food supply, food labeling, and even the qualifications of a product to be considered organic.

Most food policy is initiated at the domestic level for purposes of ensuring a safe and adequate food supply for the citizenry. In a developing nation, there are three main objectives for food policy: to protect the poor from crises, to develop long-run markets that enhance efficient resource use, and to increase food production that will in turn promote an increase in income.

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