Cattle station in the context of "Noonkanbah"

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⭐ Core Definition: Cattle station

In Australia and New Zealand, a cattle station is a large farm (station is equivalent to the American ranch), the main activity of which is the rearing of cattle. The owner of a cattle station is called a grazier. The largest cattle station in the world is Anna Creek Station in South Australia, which covers an area of 23,677 square kilometres (9,142 sq mi; 5,851,000 acres).

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👉 Cattle station in the context of Noonkanbah

Noonkanbah Station (or just Noonkanbah) is a pastoral lease, both a cattle and sheep station, on the Fitzroy River between Camballin and Fitzroy Crossing in the south central Kimberley region of Western Australia.

The station was pegged out in the 1880s and covered approximately 4,000 square kilometres (1,500 sq mi). It was the subject of an infamous land-rights dispute in August 1980 when state premier Sir Charles Court enforced an oil exploration project under police protection. The traditional owners now control around 1800 square kilometres of the land sacred to the Yungngora Community.

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Cattle station in the context of Station (Australian agriculture)

In Australia and New Zealand, a station is a large landholding used for producing livestock, predominantly cattle or sheep, that needs an extensive range of grazing land. The owner of a station is called a pastoralist or a grazier, corresponding to the North American term "rancher".

Originally station referred to the homestead – the owner's house and associated outbuildings of a pastoral property, but it now generally refers to the whole holding. Stations in Australia are on Crown land pastoral leases, and may also be known more specifically as sheep stations or cattle stations, as most are stock-specific, dependent upon the region and rainfall.

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Cattle station in the context of Victorian Alps

The Victorian Alps, also known locally as the High Country, is a large mountain system in the southeastern Australian state of Victoria. Occupying the majority of eastern Victoria, it is the southwestern half of the Australian Alps (the other half being the Snowy Mountains), the tallest portion of the Great Dividing Range. The Yarra and Dandenong Ranges, both sources of rivers and drinking waters for Melbourne (Victoria's capital, largest city and home to three quarters of the state's population), are branches of the Victorian Alps.

The promise of gold in the mid-1800s, during the Victorian gold rush, led to the European settlement of the area. The region's rich natural resources brought a second wave of agricultural settlers; the foothills around the Victorian Alps today has a large agrarian sector, with significant cattle stations being sold recently for over thirty million dollars. The Victorian Alps is also the source of many of Victoria's water ways, including Murray and Yarra Rivers and the Gippsland Lakes. The valleys beneath the high plains are surrounded by wineries and orchards because of this abundance of water. The region is also home to Victoria's largest national park, the Alpine National Park, which covers over 646,000 hectares (1,600,000 acres). The establishment of the Alpine National Park has meant that economic activities such as mining, logging and agriculture are limited, to preserve the natural ecosystem for visitors. Tourism within the region centres around snow sports in winter and various outdoor activities during the summer months.

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Cattle station in the context of Victoria River Downs Station

Victoria River Downs Station, also known as Victoria Downs and in the past sometimes referred to as The Big Run, is a pastoral lease that operates as a cattle station in the Northern Territory of Australia, established in 1883.

It is 686 kilometres (426 mi) south of Darwin by road.

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Cattle station in the context of Muster (livestock)

A muster (Australia/New Zealand) or a roundup (United States/Canada) is the process of gathering livestock. Musters usually involve cattle, sheep or horses, but may also include goats, camels, buffalo or other animals. Mustering may be conducted for a variety of reasons including routine livestock health checks and treatments, branding, shearing, lamb marking, sale, feeding and transport or droving to another location. Mustering is a long, difficult and sometimes dangerous job, especially on the vast Australian cattle stations of the Top End, 'The Falls' (gorge) country of the Great Dividing Range and the ranches of the western United States. The group of animals gathered in a muster is referred to as a "mob" in Australia and a "herd" in North America.

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