Carrying capacity in the context of "Population pressure"

Wildlife management is the management process influencing interactions among and between wildlife, its habitats and people to achieve predefined impacts. Wildlife management can include wildlife conservation, population control, gamekeeping, wildlife contraceptive and pest control.

Wildlife management aims to halt the loss in the Earth's biodiversity, by taking into consideration ecological principles such as carrying capacity, disturbance and succession, and environmental conditions such as physical geography, pedology and hydrology. Most wildlife biologists are concerned with the conservation and improvement of habitats; although rewilding is increasingly being undertaken. Techniques can include reforestation, pest control, nitrification and denitrification, irrigation, coppicing and hedge laying.

A wild fishery is a natural body of water with a sizeable free-ranging fish or other aquatic animal (crustaceans and molluscs) population that can be harvested for its commercial value. Wild fisheries can be marine (saltwater) or lacustrine/riverine (freshwater), and rely heavily on the carrying capacity of the local aquatic ecosystem.

Wild fisheries are sometimes called capture fisheries. The aquatic life they support is not artificially controlled in any meaningful way and needs to be "captured" or fished. Wild fisheries exist primarily in the oceans, and particularly around coasts and continental shelves, but also exist in lakes and rivers. Issues with wild fisheries are overfishing and pollution. Significant wild fisheries have collapsed or are in danger of collapsing, due to overfishing and pollution. Overall, production from the world's wild fisheries has levelled out, and may be starting to decline.

Overfishing is the removal of aquatic animals — primarily fish — from a body of water at a rate greater than that the species can replenish its population naturally (i.e. the overexploitation of the fishery's existing fish stocks), resulting in the species becoming increasingly underpopulated in that area. Excessive fishing practices can occur in water bodies of any sizes, from ponds, wetlands, rivers, lakes to seas and oceans, and can result in resource depletion, reduced biological growth rates and low biomass levels. Sustained overfishing, especially industrial-scale commercial fishing, can lead to critical depensation, where the fish population is no longer able to sustain itself, resulting in extirpation or even extinction of species. Some forms of overfishing, such as the overfishing of sharks, has led to the upset of entire marine ecosystems. Types of overfishing include growth overfishing, recruitment overfishing, and ecosystem overfishing. Overfishing not only causes negative impacts on biodiversity and ecosystem functioning, but also reduces fish production, which subsequently leads to negative social and economic consequences.

The ability of a fishery to recover from overfishing depends on whether its overall carrying capacity and the variety of ecological conditions are suitable for the recovery. Dramatic changes in species composition can result in an ecosystem shift, where other equilibrium energy flows involve species compositions different from those that had been present before the depletion of the original fish stock. For example, once trout have been overfished, carp might exploit the change in competitive equilibria and take over in a way that makes it impossible for the trout to re-establish a breeding population.

Canada ranks 37th by population among countries of the world, comprising about 0.5% of the world's total, with about 41.5 million Canadians as of 2025. Despite being the second-largest country by total area (fourth-largest by land area), the vast majority of the country is sparsely inhabited, with most of its population south of the 55th parallel north. Just over 60 percent of Canadians live in just two provinces: Ontario and Quebec. Though Canada's overall population density is low, many regions in the south, such as the Quebec City–Windsor Corridor, have population densities higher than several European countries. Canada has six population centres with more than one million people: Toronto, Montreal, Vancouver, Calgary, Edmonton and Ottawa.

The large size of Canada's north, which is currently not arable, and thus cannot support large human populations, significantly lowers the country's carrying capacity. In 2021, the population density of Canada was 4.2 people per square kilometre.

Overpopulation or overabundance is a state in which the population of a species is larger than the carrying capacity of its environment. This may be caused by increased birth rates, lowered mortality rates, reduced predation or large scale migration, leading to an overabundant species and other animals in the ecosystem competing for food, space, and resources. The animals in an overpopulated area may then be forced to migrate to areas not typically inhabited, or die off without access to necessary resources.

Judgements regarding overpopulation always involve both facts and values. Animals are often judged overpopulated when their numbers cause impacts that people find dangerous, damaging, expensive, or otherwise harmful. Societies may be judged overpopulated when their human numbers cause impacts that degrade ecosystem services, decrease human health and well-being, or crowd other species out of existence.

In population ecology and economics, maximum sustainable yield (MSY) is theoretically, the largest yield (or catch) that can be taken from a species' stock over an indefinite period. Fundamental to the notion of sustainable harvest, the concept of MSY aims to maintain the population size at the point of maximum growth rate by harvesting the individuals that would normally be added to the population, allowing the population to continue to be productive indefinitely. Under the assumption of logistic growth, resource limitation does not constrain individuals' reproductive rates when populations are small, but because there are few individuals, the overall yield is small. At intermediate population densities, also represented by half the carrying capacity, individuals are able to breed to their maximum rate. At this point, called the maximum sustainable yield, there is a surplus of individuals that can be harvested because growth of the population is at its maximum point due to the large number of reproducing individuals. Above this point, density dependent factors increasingly limit breeding until the population reaches carrying capacity. At this point, there are no surplus individuals to be harvested and yield drops to zero. The maximum sustainable yield is usually higher than the optimum sustainable yield and maximum economic yield.

MSY is extensively used for fisheries management. Unlike the logistic (Schaefer) model, MSY has been refined in most modern fisheries models and occurs at around 30% of the unexploited population size. This fraction differs among populations depending on the life history of the species and the age-specific selectivity of the fishing method.

Ecological yield is the harvestable population growth of an ecosystem. It is most commonly measured in forestry: sustainable forestry is defined as that which does not harvest more wood in a year than has grown in that year, within a given patch of forest.

However, the concept is also applicable to water, soil, and any other aspect of an ecosystem which can be both harvested and renewed—called renewable resources. The carrying capacity of an ecosystem is reduced over time if more than the amount which is "renewed" (refreshed or regrown or rebuilt) is consumed.