By-product in the context of Residue (biochemistry)

Waste are unwanted or unusable materials. Waste is any substance discarded after primary use, or is worthless, defective and of no use. A by-product, by contrast is a joint product of relatively minor economic value. A waste product may become a by-product, joint product or resource through an invention that raises a waste product's value above zero.

Examples include municipal solid waste (household trash/refuse), hazardous waste, wastewater (such as sewage, which contains bodily wastes (feces and urine) and surface runoff), radioactive waste, and others.

A pollutant or novel entity is a substance or energy introduced into the environment that has undesired effect, or adversely affects the usefulness of a resource. These can be both naturally forming (i.e. minerals or extracted compounds like oil) or anthropogenic in origin (i.e. manufactured materials or byproducts). Pollutants result in environmental pollution or become of public health concern when they reach a concentration high enough to have significant negative impacts.

A pollutant may cause long- or short-term damage by changing the growth rate of plant or animal species, or by interfering with resources used by humans, human health or wellbeing, or property values. Some pollutants are biodegradable and therefore will not persist in the environment in a long term. However, the degradation products of some pollutants are themselves pollutants such as DDE and DDD produced from the degradation of DDT.

Grape seed oil (also called grapeseed oil or grape oil) is a vegetable oil derived from the seeds of grapes. Grape seeds are a winemaking by-product, and oil made from the seeds is commonly used as an edible oil.

Chemical vapor deposition (CVD) is a vacuum deposition method used to produce high-quality, and high-performance, solid materials. The process is often used in the semiconductor industry to produce thin films.

In typical CVD, the wafer (substrate) is exposed to one or more volatile precursors, which react and/or decompose on the substrate surface to produce the desired deposit. Frequently, volatile by-products are also produced, which are removed by gas flow through the reaction chamber.

Slag is a by-product or co-product of smelting (pyrometallurgical) ores and recycled metals depending on the type of material being produced. Slag is mainly a mixture of metal oxides and silicon dioxide. Broadly, it can be classified as ferrous (co-products of processing iron and steel), ferroalloy (a by-product of ferroalloy production) or non-ferrous/base metals (by-products of recovering non-ferrous materials like copper, nickel, zinc and phosphorus). Within these general categories, slags can be further categorized by their precursor and processing conditions. Examples include blast furnace slags, air-cooled blast furnace slag, granulated blast furnace slag, basic oxygen furnace slag, and electric arc furnace (EAF) slag. Slag generated from the EAF process can contain toxic metals, which can be hazardous to human and environmental health.

Due to the large demand for ferrous, ferralloy, and non-ferrous materials, slag production has increased throughout the years despite recycling (most notably in the iron and steelmaking industries) and upcycling efforts. The World Steel Association (WSA) estimates that 600 kg of co-materials (co-products and by-products; about 90 wt% is slags) are generated per tonne of steel produced.

Propane (/ˈproʊpeɪn/) is a three-carbon chain alkane with the molecular formula C₃H₈. It is a gas at standard temperature and pressure, but becomes liquid when compressed for transportation and storage. A by-product of natural gas processing and petroleum refining, it is often a constituent of liquefied petroleum gas (LPG), which is commonly used as a fuel in domestic and industrial applications and in low-emissions public transportation; other constituents of LPG may include propylene, butane, butylene, butadiene, and isobutylene. Discovered in 1857 by the French chemist Marcellin Berthelot, it became commercially available in the US by 1911. Propane has lower volumetric energy density than gasoline or coal, but has higher gravimetric energy density than them and burns more cleanly.

Propane gas has become a popular choice for barbecues and portable stoves because its low −42 °C boiling point makes it vaporise inside pressurised liquid containers (it exists in two phases, vapor above liquid). It retains its ability to vaporise even in cold weather, making it better-suited for outdoor use in cold climates than alternatives with higher boiling points like butane. LPG powers buses, forklifts, automobiles, outboard boat motors, and ice resurfacing machines, and is used for heat and cooking in recreational vehicles and campers. Propane is also becoming popular as a replacement refrigerant (R290) for heatpumps as it offers greater efficiency than the current refrigerants: R410A / R32, higher temperature heat output and less damage to the atmosphere for escaped gases—at the expense of high gas flammability.

Rhenium is a chemical element; it has symbol Re and atomic number 75. It is a silvery-gray, heavy, third-row transition metal in group 7 of the periodic table. With an estimated average concentration of 1 part per billion (ppb), rhenium is one of the rarest elements in the Earth's crust. It has one of the highest melting and boiling points of any element. It resembles manganese and technetium chemically and is mainly obtained as a by-product of the extraction and refinement of molybdenum and copper ores. It shows in its compounds a wide variety of oxidation states ranging from −3 to +7.

Rhenium was originally discovered in 1908 by Masataka Ogawa, but he mistakenly assigned it as element 43 (now known as technetium) rather than element 75 and named it nipponium. It was rediscovered in 1925 by Walter Noddack, Ida Tacke and Otto Berg, who gave it its present name. It was named after the river Rhine in Europe, from which the earliest samples had been obtained and worked commercially.

A fume hood (sometimes called a fume cupboard or fume closet, not to be confused with extractor hood) is a type of local exhaust ventilation device that is designed to prevent users from being exposed to hazardous fumes, vapors, and dusts. The device is an enclosure with a movable sash window on one side that traps and exhausts gases and particulates either out of the area (through a duct) or back into the room (through air filtration), and is most frequently used in laboratory settings.

The first fume hoods, constructed from wood and glass, were developed in the early 1900s as a measure to protect individuals from harmful gaseous reaction by-products. Later developments in the 1970s and 80s allowed for the construction of more efficient devices out of epoxy powder-coated steel and flame-retardant plastic laminates. Contemporary fume hoods are built to various standards to meet the needs of different laboratory practices. They may be built to different sizes, with some demonstration models small enough to be moved between locations on an island and bigger "walk-in" designs that can enclose large equipment. They may also be constructed to allow for the safe handling and ventilation of perchloric acid and radionuclides and may be equipped with scrubber systems. Fume hoods of all types require regular maintenance to ensure the safety of users.

Vegetarianism is the practice of abstaining from the consumption of meat (red meat, poultry, seafood, insects, and the flesh of any other animal). It may also include abstaining from eating all by-products of animal slaughter. A person who practices vegetarianism is known as a vegetarian.

Vegetarianism may be adopted for various reasons. Many people object to eating meat out of respect for sentient animal life. Such ethical motivations have been codified under various religious beliefs as well as animal rights advocacy. Other motivations for vegetarianism are health-related, political, environmental, cultural, aesthetic, economic, taste-related, or relate to other personal preferences. Vegans are regularly also described as vegetarians, especially by carnists.

Smoke is an aerosol (a suspension of airborne particulates and gases) emitted when a material undergoes combustion or pyrolysis, together with the quantity of air that is entrained or otherwise mixed into the mass. It is commonly an unwanted by-product of fires (including stoves, candles, internal combustion engines, oil lamps, and fireplaces), but may also be used for pest control (fumigation), communication (smoke signals), defensive and offensive capabilities in the military (smoke screen), cooking, or smoking (tobacco, cannabis, etc.). It is used in rituals where incense, sage, or resin is burned to produce a smell for spiritual or magical purposes. It can also be a flavoring agent and preservative.

Smoke inhalation is the primary cause of death in victims of indoor fires. The smoke kills by a combination of thermal damage, poisoning and pulmonary irritation caused by carbon monoxide, hydrogen cyanide and other combustion products.

Epiphenomenalism is a philosophical theory on the mind–body problem in philosophy of mind. It holds that subjective mental events are completely dependent for their existence on corresponding physical and biochemical events within the human body, but do not themselves influence physical events. According to epiphenomenalism, the appearance that subjective mental states (such as thoughts and intentions) are causally effective themselves and directly influence physical events is an illusion generated by brain regions such as the prefrontal cortex, with consciousness itself being a by-product of physical states of the world. For instance, the emotion of fear seems to make the heart beat faster, but according to epiphenomenalism the biochemical secretions of the brain and nervous system (such as the stress hormone adrenaline)—not the subjective experience of fear itself—is what causes the rapid rise in heartbeat. Because mental events are a kind of overflow that cannot cause anything physical, yet have non-physical properties, epiphenomenalism has traditionally been viewed as a form of property dualism. In contemporary thought, there are a number of epiphenomenalistic questions that arise within a broadly materialist monism.

The process of fermentation in winemaking turns grape juice into an alcoholic beverage. During fermentation, yeasts transform sugars present in the juice into ethanol and carbon dioxide (as a by-product). In winemaking, the temperature and speed of fermentation are important considerations as well as the levels of oxygen present in the must at the start of the fermentation. The risk of stuck fermentation and the development of several wine faults can also occur during this stage, which can last anywhere from 5 to 14 days for primary fermentation and potentially another 5 to 10 days for a secondary fermentation. Fermentation may be done in stainless steel tanks, which is common with many white wines like Riesling, in an open wooden vat, inside a wine barrel and inside the wine bottle itself as in the production of many sparkling wines.

Blood meal is a dry, inert powder made from blood, used as a high-nitrogen organic fertilizer and a high protein animal feed. By weight, it is generally 12% nitrogen with trace amounts (≤1%) of phosphorus and potassium. It is one of the highest non-synthetic sources of nitrogen. It usually comes from cattle or hogs as a slaughterhouse by-product.

Industrial ecology (IE) is the study of material and energy flows through industrial systems. The global industrial economy can be modelled as a network of industrial processes that extract resources from the Earth and transform those resources into by-products, products and services which can be bought and sold to meet the needs of humanity. Industrial ecology seeks to quantify the material flows and document the industrial processes that make modern society function. Industrial ecologists are often concerned with the impacts that industrial activities have on the environment, with use of the planet's supply of natural resources, and with problems of waste disposal. Industrial ecology is a young but growing multidisciplinary field of research which combines aspects of engineering, economics, sociology, toxicology and the natural sciences.

Industrial ecology has been defined as a "systems-based, multidisciplinary discourse that seeks to understand emergent behavior of complex integrated human/natural systems". The field approaches issues of sustainability by examining problems from multiple perspectives, usually involving aspects of sociology, the environment, economy and technology. The name comes from the idea that the analogy of natural systems should be used as an aid in understanding how to design sustainable industrial systems.

Guard cells are specialized cells in the epidermis of leaves, stems and other organs of land plants that are used to control gas exchange. They are produced in pairs with a gap between them that forms a stomatal pore. The stomatal pores are largest when water is freely available and the guard cells become turgid, and closed when water availability is critically low and the guard cells become flaccid. Photosynthesis depends on the diffusion of carbon dioxide (CO₂) from the air through the stomata into the mesophyll tissues. Oxygen (O₂), produced as a byproduct of photosynthesis, exits the plant via the stomata. When the stomata are open, water is lost by evaporation and must be replaced via the transpiration stream, with water taken up by the roots. Plants must balance the amount of CO₂ absorbed from the air with the water loss through the stomatal pores, and this is achieved by both active and passive control of guard cell turgor pressure and stomatal pore size.