In beekeeping, bee brood or brood refers to the eggs, larvae and pupae of honeybees. The brood of Western honey bees develops within a bee hive. In man-made, removable frame hives, such as Langstroth hives, each frame which is mainly occupied by brood is called a brood frame. Brood frames usually have some pollen and nectar or honey in the upper corners of the frame. The rest of the brood frame cells may be empty or occupied by brood in various developmental stages. During the brood raising season, the bees may reuse the cells from which brood has emerged for additional brood or convert it to honey or pollen storage. Bees show remarkable flexibility in adapting cells to a use best suited for the hive's survival.
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👉 Brood (honey bee) in the context of Brood comb
The brood comb is the beeswax structure of cells where the queen bee lays eggs. It is the part of the beehive where a new brood is raised by the colony. During the summer season, a typical queen may lay 1500-2000 eggs per day, which results in 1500-2000 bees hatching after the three-week development period.
The brood comb is usually found in the lower part of the beehive, while the honeycomb may surround the brood area and is found exclusively in the honey supers. When a queen does not have enough brood comb to lay eggs, usually due to congestion from pollen or honey, the bee colony may be more prone to swarm.
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Brood (honey bee) in the context of Bee pollen
Bee pollen, also known as bee bread and ambrosia, is a ball or pellet of field-gathered flower pollen packed by worker honeybees, and used as the primary food source for the hive. It consists of simple sugars, protein, minerals and vitamins, fatty acids, and a small percentage of other components. Bee pollen is stored in brood cells, mixed with saliva, and sealed with a drop of honey. Bee pollen is harvested as food for humans and marketed as having various, but yet unproven, health benefits.
View the full Wikipedia page for Bee pollen