Botanical name in the context of "Campanulids"

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⭐ Core Definition: Botanical name

A botanical name is a formal scientific name conforming to the International Code of Nomenclature for algae, fungi, and plants (ICN) and, if it concerns a plant cultigen, the additional cultivar or Group epithets must conform to the International Code of Nomenclature for Cultivated Plants (ICNCP). The code of nomenclature covers "all organisms traditionally treated as algae, fungi, or plants, whether fossil or non-fossil, including blue-green algae (Cyanobacteria), chytrids, oomycetes, slime moulds and photosynthetic protists with their taxonomically related non-photosynthetic groups (but excluding Microsporidia)."

The purpose of a formal name is to have a single name that is accepted and used worldwide for a particular plant or plant group. For example, the botanical name Bellis perennis denotes a plant species which is native to most of the countries of Europe and the Middle East, where it has accumulated various names in many languages. Later, the plant was introduced worldwide, bringing it into contact with more languages. English names for this plant species include: daisy, English daisy, and lawn daisy. The cultivar Bellis perennis 'Aucubifolia' is a golden-variegated horticultural selection of this species.

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Botanical name in the context of Olive trees

The olive (botanical name Olea europaea, "European olive") is a species of subtropical evergreen tree in the family Oleaceae. Originating in Asia Minor, it is abundant throughout the Mediterranean Basin, with wild subspecies in Africa and western Asia; modern cultivars are traced primarily to the Near East, Aegean Sea, and Strait of Gibraltar. The olive is the type species for its genus, Olea, and lends its name to the Oleaceae plant family, which includes lilac, jasmine, forsythia, and ash. The olive fruit is classed botanically as a drupe, similar in structure and function to the cherry or peach. The term oil—now used to describe any viscous water-insoluble liquid—was originally synonymous with olive oil, the liquid fat derived from olives.

The olive has deep historical, economic, and cultural significance in the Mediterranean. It is among the oldest fruit trees domesticated by humans, being first cultivated in the Eastern Mediterranean between 6,000 and 4,000 BC, most likely in the Levant. The olive gradually disseminated throughout the Mediterranean via trade and human migration starting in the 16th century BC; it took root in Crete around 3500 BC and reached Iberia by about 1050 BC. Olive cultivation was vital to the growth and prosperity of various Mediterranean civilizations, from the Minoans and Myceneans of the Bronze Age to the Greeks and Romans of classical antiquity.

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Botanical name in the context of Jasmine

Jasmine (botanical name: Jasminum, pronounced /ˈjæsmɪnəm/ YAS-min-əm) is a genus of shrubs and vines in the olive family of Oleaceae. It contains around 200 species native to tropical and warm temperate regions of Eurasia, Africa, and Oceania. Jasmines are widely cultivated for the characteristic fragrance of their flowers.

The village of Shubra Beloula in Egypt grows most of the jasmine used by the global perfume industry.

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Botanical name in the context of International Code of Nomenclature for algae, fungi, and plants

The International Code of Nomenclature for algae, fungi, and plants (ICN or ICNafp) is the set of rules and recommendations dealing with the formal botanical names that are given to plants, fungi and a few other groups of organisms, all those "traditionally treated as algae, fungi, or plants". It was formerly called the International Code of Botanical Nomenclature (ICBN); the name was changed at the International Botanical Congress in Melbourne in July 2011 as part of the Melbourne Code which replaced the Vienna Code of 2005.

The ICN can only be changed by an International Botanical Congress (IBC), with the International Association for Plant Taxonomy providing the supporting infrastructure. Each new edition supersedes the earlier editions and is retroactive back to 1753, except where different starting dates are specified.

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Botanical name in the context of John Edward Gray

John Edward Gray FRS (12 February 1800 – 7 March 1875) was a British zoologist. He was the elder brother of zoologist George Robert Gray and son of the pharmacologist and botanist Samuel Frederick Gray (1766–1828). The standard author abbreviation J.E.Gray is used to indicate this person as the author when citing a botanical name. The same is used for a zoological name.

Gray was keeper of zoology at the British Museum in London from 1840 until Christmas 1874, before the natural history holdings were split off to the Natural History Museum. He published several catalogues of the museum collections that included comprehensive discussions of animal groups and descriptions of new species. He improved the zoological collections to make them amongst the best in the world.

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Botanical name in the context of Johannes Jonston

John Jonston or Johnston (Polish: Jan Jonston; Latin: Joannes or Johannes Jonstonus or Johnstonus; 15 September 1603 c. 1675) was a Polish scholar and physician, descended from Scottish nobility and closely associated with the Polish magnate Leszczyński family. The standard author abbreviation Jonst. is used to indicate this person as the author when citing a botanical name.

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Botanical name in the context of Botanical garden

A botanical garden or botanic garden is a garden with a documented collection of living plants for the purpose of scientific research, conservation, display, and education. It is their mandate as a botanical garden that plants are labelled with their botanical names. It may contain specialist plant collections such as cacti and other succulent plants, herb gardens, plants from particular parts of the world, and so on; there may be glasshouses or shadehouses, again with special collections such as tropical plants, alpine plants, or other exotic plants that are not native to that region.

Most are at least partly open to the public, and may offer guided tours, public programming such as workshops, courses, educational displays, art exhibitions, book rooms, open-air theatrical and musical performances, and other entertainment.

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