Borage in the context of "Echium vulgare"

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⭐ Core Definition: Borage

Borage (/ˈbʌrɪ/ or /ˈbɒrɪ/; Borago officinalis), also known as starflower, is an annual herb in the flowering plant family Boraginaceae native to the Mediterranean region. Although the plant contains small amounts of pyrrolizidine alkaloids, some parts are edible and its seeds provide oil.

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👉 Borage in the context of Echium vulgare

Echium vulgare, known as viper's bugloss and blueweed, is a species of flowering plant in the borage family Boraginaceae. It is native to most of Europe and western and central Asia and it occurs as an introduced species in north-eastern North America, south-western South America and the South and North Island of New Zealand. If eaten, the plant is toxic to horses and cattle through the accumulation of pyrrolizidine alkaloids in the liver.

The plant root was used in ancient times as a treatment for snake or viper bites. According to the Doctrine of signatures, plants were thought to have traits (in this case a speckled stem reminiscent of snake skin, and flowers like an open viper's mouth) that mirror the ailment they treat.

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Borage in the context of Asterids

Asterids are a large clade (monophyletic group) of flowering plants, composed of 17 orders and more than 80,000 species, about a third of the total flowering plant species. The asterids are divided into the unranked clades lamiids (8 orders) and campanulids (7 orders), and the single orders Cornales and Ericales. Well-known asterids include dogwoods and hydrangeas (order Cornales), tea, blueberries, cranberries, kiwifruit, Brazil nuts, argan, sapote, and azaleas (order Ericales), sunflowers, lettuce, common daisy, yacon, carrots, celery, parsley, parsnips, ginseng, ivies, holly, honeysuckle, elder, and valerian (clade campanulids), borage, forget-me-nots, comfrey, coffee, frangipani, gentian, pong-pong, oleander, periwinkle, basil, mint, rosemary, sage, oregano, thyme, lavender, wild dagga, olives, ash, teak, foxgloves, lilac, jasmine, snapdragons, African violets, butterfly bushes, sesame, psyllium, potatoes, eggplants, tomatoes, chilli peppers, tobacco, petunias, morning glory, and sweet potato (clade lamiids).

Most of the taxa belonging to this clade had been referred to as Asteridae in the Cronquist system (1981) and as Sympetalae in earlier systems. The name asterids (not necessarily capitalised) resembles the earlier botanical name but is intended to be the name of a clade rather than a formal ranked name, in the sense of the ICBN.

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Borage in the context of Edible flower

Edible flowers are flowers that can be consumed safely. Flowers may be eaten as vegetables as a main part of a meal, or may be used as herbs. Flowers are part of many regional cuisines, including Asian, European, and Middle Eastern cuisines.

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