Aquaculture in Chile in the context of "Guaitecas Archipelago"

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👉 Aquaculture in Chile in the context of Guaitecas Archipelago

The Guaitecas Archipelago is a sparsely populated archipelago in the Aisén region of Chile. The archipelago is made up of eight main islands and numerous smaller ones. The eight largest islands are from northwest to southeast: Gran Guaiteca, Ascención, Betecoy, Clotilde, Leucayec, Elvira, Sánchez and Mulchey. The islands have subdued topography compared to the Andes, with Gran Guaiteca containing the archipelago's high point at 369 m (1,211 ft).

The main settlement in the archipelago is Melinka, a port town with an economy revolving around fishing and salmon aquaculture. Most islands are forested, rocky with recurrent peat bogs. The archipelago waters are renowned for their rich whale and dolphin fauna. The climate is cool, rainy and oceanic. Historically the islands were inhabited by semi-nomad and seafaring Chonos and lay beyond the southernmost outposts of the Spanish Empire. In the second half of the 19th century, the islands became permanently settled as consequence of a wood logging boom centered on Ciprés de las Guaitecas (Pilgerodendron uviferum), a tree named after the archipelago. Culturally the northwestern part of the archipelago is similar to the Chiloé Archipelago.

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Aquaculture in Chile in the context of Salmon production regime

The aquaculture of salmonids is the farming and harvesting of salmonid fish under controlled conditions for both commercial and recreational purposes. Salmonids (particularly salmon and rainbow trout), along with carp and tilapia, are the three most important fish groups in aquaculture. The most commonly commercially farmed salmonid is the Atlantic salmon (Salmo salar).

In the United States, Chinook salmon and rainbow trout are the most commonly farmed salmonids for recreational and subsistence fishing through the National Fish Hatchery System. In Europe, brown trout are the most commonly reared fish for recreational restocking. Commonly farmed non-salmonid fish groups include tilapia, catfish, black sea bass and bream. In 2007, the aquaculture of salmonids was worth USD $10.7 billion globally. Salmonid aquaculture production grew over ten-fold during the 25 years from 1982 to 2007. In 2012, the leading producers of salmonids were Norway, Chile, Scotland and Canada.

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