Water quality in the context of "Leaching (chemistry)"

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⭐ Core Definition: Water quality

Water quality refers to the chemical, physical, and biological characteristics of water based on the standards of its usage. It is most frequently used by reference to a set of standards against which compliance, generally achieved through treatment of the water, can be assessed. The most common standards used to monitor and assess water quality convey the health of ecosystems, safety of human contact, extent of water pollution and condition of drinking water. Water quality has a significant impact on water supply and often determines supply options.

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Water quality in the context of Wetland

A wetland is a distinct semi-aquatic ecosystem whose groundcovers are flooded or saturated in water, either permanently, for years or decades, or only seasonally. Flooding results in oxygen-poor (anoxic) processes taking place, especially in the soils. Wetlands form a transitional zone between waterbodies and dry lands, and are different from other terrestrial or aquatic ecosystems due to their vegetation's roots having adapted to oxygen-poor waterlogged soils. They are considered among the most biologically diverse of all ecosystems, serving as habitats to a wide range of aquatic and semi-aquatic plants and animals, with often improved water quality due to plant removal of excess nutrients such as nitrates and phosphorus.

Wetlands exist on every continent, except Antarctica. The water in wetlands is either freshwater, brackish or saltwater. The main types of wetland are defined based on the dominant plants and the source of the water. For example, marshes are wetlands dominated by emergent herbaceous vegetation such as reeds, cattails and sedges. Swamps are dominated by woody vegetation such as trees and shrubs (although reed swamps in Europe are dominated by reeds, not trees). Mangrove forest are wetlands with mangroves and halophytic woody plants that have evolved to tolerate salty water.

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Water quality in the context of Water supply

Water supply is the provision of water by public utilities, commercial organisations, community endeavors or by individuals, usually via a system of pumps and pipes. Public water supply systems are crucial to properly functioning societies. These systems are what supply drinking water to populations around the globe. Aspects of service quality include continuity of supply, water quality and water pressure. The institutional responsibility for water supply is arranged differently in different countries and regions (urban versus rural). It usually includes issues surrounding policy and regulation, service provision and standardization.

The cost of supplying water consists, to a very large extent, of fixed costs (capital costs and personnel costs) and only to a small extent of variable costs that depend on the amount of water consumed (mainly energy and chemicals). Almost all service providers in the world charge tariffs to recover part of their costs.

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Water quality in the context of Soil erosion

Soil erosion is the denudation or wearing away of the upper layer of soil. It is a form of soil degradation. This natural process is caused by the dynamic activity of erosive agents, that is, water, ice (glaciers), snow, air (wind), plants, and animals (including humans). In accordance with these agents, erosion is sometimes divided into water erosion, glacial erosion, snow erosion, wind (aeolian) erosion, zoogenic erosion and anthropogenic erosion such as tillage erosion. Soil erosion may be a slow process that continues relatively unnoticed, or it may occur at an alarming rate causing a serious loss of topsoil. The loss of soil from farmland may be reflected in reduced crop production potential, lower surface water quality and damaged drainage networks. Soil erosion could also cause sinkholes.

Human activities have increased by 10–50 times the rate at which erosion is occurring world-wide.Excessive (or accelerated) erosion causes both "on-site" and "off-site" problems. On-site impacts include decreases in agricultural productivity and (on natural landscapes) ecological collapse, both because of loss of the nutrient-rich upper soil layers. In some cases, the eventual result is desertification. Off-site effects include sedimentation of waterways and eutrophication of water bodies, as well as sediment-related damage to roads and houses. Water and wind erosion are the two primary causes of land degradation; combined, they are responsible for about 84% of the global extent of degraded land, making excessive erosion one of the most significant environmental problems worldwide.

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Water quality in the context of Hydrology

Hydrology (from Ancient Greek ὕδωρ (húdōr) 'water' and -λογία (-logía) 'study of') is the scientific study of the movement, distribution, and management of water on Earth and other planets, including the water cycle, water resources, and drainage basin sustainability. A practitioner of hydrology is called a hydrologist. Hydrologists are scientists studying earth or environmental science, civil or environmental engineering, and physical geography. Using various analytical methods and scientific techniques, they collect and analyze data to help solve water related problems such as environmental preservation, natural disasters, and water management.

Hydrology subdivides into surface water hydrology, groundwater hydrology (hydrogeology), and marine hydrology. Domains of hydrology include hydrometeorology, surface hydrology, hydrogeology, drainage-basin management, and water quality.

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Water quality in the context of Suspended solids

Suspended solids refers to small solid particles which remain in suspension in water as a colloid or due to motion of the water. Suspended solids can be removed by sedimentation if their size or density is comparatively large, or by filtration. It is used as one indicator of water quality and of the strength of sewage, or wastewater in general. It is an important design parameter for sewage treatment processes.

It is sometimes abbreviated SS, but is not to be confused with settleable solids, also abbreviated SS, which contribute to the blocking of sewer pipes.

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Water quality in the context of Turbidity

Turbidity is the cloudiness or haziness of a fluid caused by large numbers of individual particles that are generally invisible to the naked eye, similar to smoke in air. The measurement of turbidity is a key test of both water clarity and water quality.

Fluids can contain suspended solid matter consisting of particles of many different sizes. While some suspended material will be large enough and heavy enough to settle rapidly to the bottom of the container if a liquid sample is left to stand (the settable solids), very small particles will settle only very slowly or not at all if the sample is regularly agitated or the particles are colloidal. These small solid particles cause the liquid to appear turbid.

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Water quality in the context of Total dissolved solids

Total dissolved solids (TDS) is a measure of the dissolved combined content of all inorganic and organic substances present in a liquid in molecular, ionized, or micro-granular (colloidal sol) suspended form. TDS are often measured in parts per million (ppm). TDS in water can be measured using a digital meter.

Generally, the operational definition is that the solids must be small enough to survive filtration through a filter with 2-micrometer (nominal size, or smaller) pores. Total dissolved solids are normally discussed only for freshwater systems, as salinity includes some of the ions constituting the definition of TDS. The principal application of TDS is in the study of water quality for streams, rivers, and lakes. Although TDS is not generally considered a primary pollutant (e.g. it is not deemed to be associated with health effects), it is used as an indication of aesthetic characteristics of drinking water and as an aggregate indicator of the presence of a broad array of chemical contaminants.

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Water quality in the context of Riparian buffer

A riparian buffer or stream buffer is a vegetated area (a "buffer strip") near a stream, usually forested, which helps shade and partially protect the stream from the impact of adjacent land uses. It plays a key role in increasing water quality in associated streams, rivers, and lakes, thus providing environmental benefits. With the decline of many aquatic ecosystems due to agriculture, riparian buffers have become a very common conservation practice aimed at increasing water quality and reducing pollution.

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Water quality in the context of Watershed management

Watershed management is the study of the relevant characteristics of a watershed aimed at the sustainable distribution of its resources and the process of creating and implementing plans, programs and projects to sustain and enhance watershed functions that affect the plant, animal, and human communities within the watershed boundary. Features of a watershed that agencies seek to manage to include water supply, water quality, drainage, stormwater runoff, water rights and the overall planning and utilization of watersheds. Landowners, land use agencies, stormwater management experts, environmental specialists, water use surveyors and communities all play an integral part in watershed management.

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