Territory (animal) in the context of "Wolves"

Competition is an interaction between organisms or species in which both require one or more resources that are in limited supply (such as food, water, or territory). Competition lowers the fitness of both organisms involved since the presence of one of the organisms always reduces the amount of the resource available to the other.

In the study of community ecology, competition within and between members of a species is an important biological interaction. Competition is one of many interacting biotic and abiotic factors that affect community structure, species diversity, and population dynamics (shifts in a population over time).

The wolf (Canis lupus; pl.: wolves), also known as the grey wolf or gray wolf, is a canine native to Eurasia and North America. More than thirty subspecies of Canis lupus have been recognized, including the dog and dingo, though grey wolves, as popularly understood, include only naturally-occurring wild subspecies. The wolf is the largest wild extant member of the family Canidae, and is further distinguished from other Canis species by its less pointed ears and muzzle, as well as a shorter torso and a longer tail. The wolf is nonetheless related closely enough to smaller Canis species, such as the coyote and the golden jackal, to produce fertile hybrids with them. The wolf's fur is usually mottled white, brown, grey, and black, although subspecies in the arctic region may be nearly all white.

Of all members of the genus Canis, the wolf is most specialized for cooperative game hunting, as demonstrated by its physical adaptations to tackling large prey, its more social nature, and its highly advanced expressive behaviour, including individual or group howling. It travels in nuclear families, consisting of a mated pair accompanied by their offspring. Offspring may leave to form their own packs on the onset of sexual maturity and in response to competition for food within the pack. Wolves are also territorial, and fights over territory are among the principal causes of mortality. The wolf is mainly a carnivore and feeds on large wild hooved mammals as well as smaller animals, livestock, carrion, and garbage. Single wolves or mated pairs typically have higher success rates in hunting than do large packs. Pathogens and parasites, notably the rabies virus, may infect wolves.

In biology and ecology, a resource is a substance or object in the environment required by an organism for normal growth, maintenance, and reproduction. Resources can be consumed by one organism and, as a result, become unavailable to another organism. For plants key resources are light, nutrients, water, and space to grow. For animals key resources are food, water, and territory.

Beavers (genus Castor) are large, semiaquatic rodents of the Northern Hemisphere. There are two existing species: the North American beaver (Castor canadensis) and the Eurasian beaver (C. fiber). Beavers are the second-largest living rodents, after capybaras, weighing up to 50 kg (110 lb). They have stout bodies with large heads, long chisel-like incisors, brown or gray fur, hand-like front feet, webbed back feet, and tails that are flat and scaly. The two species differ in skull and tail shape and fur color. Beavers can be found in a number of freshwater habitats, such as rivers, streams, lakes and ponds. They are herbivorous, consuming tree bark, aquatic plants, grasses and sedges.

Beavers build dams and lodges using tree branches, vegetation, rocks and mud; they chew down trees for building material. Dams restrict water flow, forming ponds, and lodges (usually built in ponds) serve as shelters. Their infrastructure creates wetlands used by many other species, and because of their effect on other organisms in the ecosystem, beavers are considered a keystone species. Adult males and females live in monogamous pairs with their offspring. After their first year, the young help their parents repair dams and lodges; older siblings may also help raise newly born offspring. Beavers hold territories and mark them using scent mounds made of mud, debris, and castoreum—a liquid substance excreted through the beaver's urethra-based castor sacs. Beavers can also recognize their kin by their anal gland secretions and are more likely to tolerate them as neighbors.

The impala or rooibok (Aepyceros melampus, lit. 'black-footed high-horn' in Ancient Greek) is a medium-sized antelope found in eastern and southern Africa. The only extant member of the genus Aepyceros, and tribe Aepycerotini, it was first described to Europeans by German zoologist Hinrich Lichtenstein in 1812. Two subspecies are recognised—the grassland-dwelling common impala (sometimes referred to as the Kenyan impala), and the larger and darker black-faced impala, which lives in slightly more arid, scrubland environments. The impala reaches 70–92 cm (28–36 in) at the shoulder and weighs 40–65 kg (88–143 lb). It features a glossy, reddish brown coat. The male's slender, lyre-shaped horns are 45–92 cm (18–36 in) long.

Active mainly during the day, the impala may be gregarious or territorial depending upon the climate and geography. Three distinct social groups can be observed: the territorial males, bachelor herds and female herds. The impala is known for two characteristic leaps that constitute an anti-predator strategy. Browsers as well as grazers, impala feed on monocots, dicots, forbs, fruits and acacia pods (whenever available). An annual, three-week-long rut takes place toward the end of the wet season, typically in May. Rutting males fight over dominance, and the victorious male courts females in oestrus. Gestation lasts six to seven months, following which a single calf is born and immediately concealed in cover. Calves are suckled for four to six months; young males—forced out of the all-female groups—join bachelor herds, while females may stay back.

A fishing lure is any of a broad category of inedible, artificial fishing baits designed to be "fake food" that mimic the appearances of prey and thus attract the attention of predatory fish when angling. Lures come in many shapes and designs that impart different actions and vibrations, which appeal to fish's foraging/territorial instincts and provoke them into striking. Lure color, brightness or the metallic shine/flash alone may also contribute to fish striking a lure, but much of the time even clear hard or soft plastic lures will get struck as well as those made of fur, metal, wood, soft and hard plastic or skirts made of feather, rubber or silicone strands. Lures can be commercially made and purchased from tackle shops, or hand-made by anglers (as in the case of hand-tied fly lures).

Fishing lures are attached to a fishing line, and attached to at least one hook (commonly a treble hook). When lure fishing, the angler use a rod to cast or simply drop the lure to an area of water and then steadily retrieve the lure back, in the hope that lure movements and splashes against the water current will entice nearby fish into striking. Typically, the line is stored on a reel spool and cranked back in retrieval, but in handlining and ice fishing the line might be pulled by hand or tethered directly to a very short rod. Trolling or dragging a lure behind a moving boat is also an effective way to cover water and provoke fish to strike. The retrieve of a lure is as important as the lure cast and there are many types of retrieves, most are tailored to the lure, how it is used and where it is placed, i.e. what depth and/or near objects in the water such as plants or docks. Lures are search tools that find fish apt to strike something they have no clue is dangerous.