Soil moisture in the context of "Remote sensing"

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⭐ Core Definition: Soil moisture

Soil moisture is the water content of the soil. It can be expressed in terms of volume or weight. Soil moisture measurement can be based on in situ probes (e.g., capacitance probes, neutron probes) or remote sensing methods.

Water that enters a field is removed from it by runoff, drainage, evaporation or transpiration. Runoff is the water that flows on the surface to the edge of the field; drainage is the water that flows through the soil downward or toward the edge of the field underground; evaporative water loss from a field is that part of the water that evaporates into the atmosphere directly from the field's surface; transpiration is the loss of water from the field by its evaporation from the plant itself.

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Soil moisture in the context of Land management

Land management is the process of managing the use and development of land resources. Those resources are used for a variety of purposes for example agriculture, forestry, water resource management, human settlements and tourism. One aim of land management is to prevent or reverse land degradation. Another aim is to ensure water security by increasing soil moisture availability, decreasing surface runoff, and decreasing soil erosion. Unsustainable land managements leads to land being over- or misused which in turn degrades the land, reduces productivity and disrupts natural equilibriums.

Sustainable land management (SLM) is the set of practices and technologies that aim to integrate the management of land, water, and other environmental resources to meet human needs while ensuring long-term sustainability, ecosystem services, biodiversity, and livelihoods. Sustainable forest management is a sub-category of sustainable land management.

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Soil moisture in the context of Groundwater

Groundwater is the water present beneath Earth's surface in rock and soil pore spaces and in the fractures of rock formations. About 30 percent of all readily available fresh water in the world is groundwater. A unit of rock or an unconsolidated deposit is called an aquifer when it can yield a usable quantity of water. The depth at which soil pore spaces or fractures and voids in rock become completely saturated with water is called the water table. Groundwater is recharged from the surface; it may discharge from the surface naturally at springs and seeps, and can form oases or wetlands. Groundwater is also often withdrawn for agricultural, municipal, and industrial use by constructing and operating extraction wells. The study of the distribution and movement of groundwater is hydrogeology, also called groundwater hydrology.

Typically, groundwater is thought of as water flowing through shallow aquifers, but, in the technical sense, it can also contain soil moisture, permafrost (frozen soil), immobile water in very low permeability bedrock, and deep geothermal or oil formation water. Groundwater is hypothesized to provide lubrication that can possibly influence the movement of faults. It is likely that much of Earth's subsurface contains some water, which may be mixed with other fluids in some instances.

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Soil moisture in the context of Field capacity

Field capacity is the amount of soil moisture or water content held in the soil after excess water has drained away and the rate of downward movement has decreased. This usually occurs two to three days after rain or irrigation in pervious soils of uniform structure and texture. The nominal definition of field capacity (expressed symbolically as θfc) is the bulk water content retained in soil at −33 kPa (or −0.33 bar) of hydraulic head or suction pressure. The term originated from Israelsen and West and Frank Veihmeyer and Arthur Hendrickson.

Veihmeyer and Hendrickson realized the limitation in this measurement and commented that it is affected by so many factors that, precisely, it is not a constant (for a particular soil), yet it does serve as a practical measure of soil water-holding capacity. Field capacity improves on the concept of moisture equivalent by Lyman Briggs. Veihmeyer & Hendrickson proposed this concept as an attempt to improve water-use efficiency for farmers in California in 1949.

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Soil moisture in the context of Effects of climate change on the water cycle

The effects of climate change on the water cycle are profound and have been described as an intensification or a strengthening of the water cycle (also called the hydrologic cycle). This effect has been observed since at least 1980. One example is when heavy rain events become even stronger. The effects of climate change on the water cycle have important negative effects on the availability of freshwater resources, as well as other water reservoirs such as oceans, ice sheets, the atmosphere and soil moisture. The water cycle is essential to life on Earth and plays a large role in the global climate system and ocean circulation. The warming of our planet is expected to be accompanied by changes in the water cycle for various reasons. For example, a warmer atmosphere can contain more water vapor which has effects on evaporation and rainfall.

The underlying cause of the intensifying water cycle is the increased amount of greenhouse gases in the atmosphere, which lead to a warmer atmosphere through the greenhouse effect. Fundamental laws of physics explain how the saturation vapor pressure in the atmosphere increases by 7% when temperature rises by 1 °C. This relationship is known as the Clausius-Clapeyron equation.

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Soil moisture in the context of Vadose zone

The vadose zone (from the Latin word for "shallow"), also termed the unsaturated zone, is the part of Earth between the land surface and the top of the phreatic zone, the position at which the groundwater (the water in the soil's pores) is at atmospheric pressure. Hence, the vadose zone extends from the top of the ground surface to the water table.

Water in the vadose zone has a pressure head less than atmospheric pressure, and is retained by a combination of adhesion (funiculary groundwater), and capillary action (capillary groundwater). If the vadose zone envelops soil, the water contained therein is termed soil moisture. In fine grained soils, capillary action can cause the pores of the soil to be fully saturated above the water table at a pressure less than atmospheric. The vadose zone does not include the area that is still saturated above the water table, often referred to as the capillary fringe.

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Soil moisture in the context of Mulch

A mulch is a layer of material applied to the surface of soil. Reasons for applying mulch include conservation of soil moisture, improving fertility and health of the soil, reducing weed growth, and enhancing the visual appeal of the area.

Mulch is usually, but not exclusively, organic in nature. It may be permanent (e.g. plastic sheeting) or temporary (e.g. bark chips). It may be applied to bare soil or around existing plants. Mulches of manure and compost will be incorporated naturally into the soil by the activity of worms and other organisms. The process is used both in commercial crop production and in gardening, and when applied correctly, can improve soil productivity.

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Soil moisture in the context of Water content

Water content or moisture content is the quantity of water contained in a material, such as soil (called soil moisture), rock, ceramics, crops, or wood. Water content is used in a wide range of scientific and technical areas. It is expressed as a ratio, which can range from 0 (completely dry) to the value of the materials' porosity at saturation. It can be given on a volumetric or gravimetric (mass) basis.

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