Smallholding in the context of "Hainan"

Agriculture is the practice of cultivating the soil, planting, raising, and harvesting both food and non-food crops, as well as livestock production. Broader definitions also include forestry and aquaculture. Agriculture was a key factor in the rise of sedentary human civilization, whereby farming of domesticated plants and animals created food surpluses that enabled people to live in the cities. While humans started gathering grains at least 105,000 years ago, nascent farmers only began planting them around 11,500 years ago. Sheep, goats, pigs, and cattle were domesticated around 10,000 years ago. Plants were independently cultivated in at least 11 regions of the world. In the 20th century, industrial agriculture based on large-scale monocultures came to dominate agricultural output.

As of 2021, small farms, of which the vast majority are one hectare (about 2.5 acres) or smaller, produce about one-third of the world's food. Moreover, five of every six farms in the world consist of fewer than 2 hectares (4.9 acres) and take up only around 12% of all agricultural land. In terms of total land use, large farms are dominant. While only 1% of all farms globally are greater than 50 hectares (120 acres), they encompass more than 70% of the world's farmland. Further, nearly 40% of all global agricultural land is found on farms larger than 1,000 hectares (2,500 acres).

Subsistence agriculture occurs when farmers grow crops on smallholdings to meet the needs of themselves and their families. Subsistence agriculturalists target farm output for survival and mostly for local requirements. Planting decisions occur principally with an eye toward what the family will need during the coming year, and only secondarily toward market prices. Tony Waters, a professor of sociology, defines "subsistence peasants" as "people who grow what they eat, build their own houses, and live without regularly making purchases in the marketplace".

Despite the self-sufficiency in subsistence farming, most subsistence farmers also participate in trade to some degree. Although their amount of trade as measured in cash is less than that of consumers in countries with modern complex markets, they use these markets mainly to obtain goods, not to generate income for food; these goods are typically not necessary for survival and may include sugar, iron roofing-sheets, bicycles, used clothing, and so forth. Many have important trade contacts and trade items that they can produce because of their special skills or special access to resources valued in the marketplace.

A cash crop, also called profit crop, is an agricultural crop which is grown to sell for profit. It is typically purchased by parties separate from a farm. The term is used to differentiate a marketed crop from a staple crop ("subsistence crop") in subsistence agriculture, which is one fed to the producer's own livestock or grown as food for the producer's family.

In earlier times, cash crops were usually only a small (but vital) part of a farm's total yield, while today, especially in developed countries and among smallholders almost all crops are mainly grown for revenue. In the least developed countries, cash crops are usually crops which attract demand in more developed nation, and hence have some export value.

The National Peasants' Party (also known as the National Peasant Party or National Farmers' Party; Romanian: Partidul Național Țărănesc, or Partidul Național-Țărănist, PNȚ) was an agrarian political party in the Kingdom of Romania. It was formed in 1926 through the fusion of the Romanian National Party (PNR), a conservative-regionalist group centred on Transylvania, and the Peasants' Party (PȚ), which had coalesced the left-leaning agrarian movement in the Old Kingdom and Bessarabia. The definitive PNR–PȚ merger came after a decade-long rapprochement, producing a credible contender to the dominant National Liberal Party (PNL). National Peasantists agreed on the concept of a "peasant state", which defended smallholding against state capitalism or state socialism, proposing voluntary cooperative farming as the basis for economic policy. Peasants were seen as the first defence of Romanian nationalism and of the country's monarchic regime, sometimes within a system of social corporatism. Regionally, the party expressed sympathy for Balkan federalism and rallied with the International Agrarian Bureau; internally, it championed administrative decentralization and respect for minority rights, as well as, briefly, republicanism. It remained factionalized on mainly ideological grounds, leading to a series of defections.

With its attacks on the PNL establishment, the PNȚ came to endorse an authoritarian monarchy, mounting no resistance to a conspiracy which brought Carol II on the Romanian throne in 1930. Over the following five years, Carol manoeuvred against the PNȚ, which opposed his attempts to subvert liberal democracy. PNȚ governments were in power for most of the time between 1928 and 1933, with the leader Iuliu Maniu as its longest-serving Prime Minister. Supported by the Romanian Social Democrats, they expanded Romania's welfare state, but failed to tackle the Great Depression, and organized clampdowns against radicalized workers at Lupeni and Grivița. This issue brought Maniu into conflict with the outlawed Romanian Communist Party, though the PNȚ, and in particular its left, favored a Romanian popular front. From 1935, most of the centrist wing embraced anti-fascism, outvoting the PNȚ's far-right, which split of as a Romanian Front, under Alexandru Vaida-Voevod; in that interval, the PNȚ set up pro-democratic paramilitary units, or Peasant Guards. However, the party signed a temporary cooperation agreement with the fascist Iron Guard ahead of national elections in 1937, sparking much controversy among its own voters.

A family farm is generally understood to be a farm owned and/or operated by a family. It is sometimes considered to be an estate passed down by inheritance.

Although a recurring conceptual and archetypal distinction is that of a family farm as a smallholding versus corporate farming as large-scale agribusiness, that notion does not accurately describe the realities of farm ownership in many countries. Family farm businesses can take many forms, from smallholder farms to larger farms operated under intensive farming practices. In various countries, most farm families have structured their farm businesses as corporations (such as limited liability companies) or trusts, for liability, tax, and business purposes. Thus, the idea of a family farm as a unitary concept or definition does not easily translate across languages, cultures, or centuries, as there are substantial differences in agricultural traditions and histories between countries and between centuries within a country. For example, in U.S. agriculture, a family farm can be of any size, as long as the ownership is held within a family. A 2014 USDA report shows that family farms operate 90 percent of the nation's farmland, and account for 85 percent of the country's agricultural production value. However, that does not at all imply that corporate farming is a small presence in U.S. agriculture; rather, it simply reflects the fact that many corporations are closely held. In contrast, in Brazilian agriculture, the official definition of a family farm (agricultura familiar) is limited to small farms worked primarily by members of a single family; but again, this fact does not imply that corporate farming is a small presence in Brazilian agriculture; rather, it simply reflects the fact that large farms with many workers cannot be legally classified under the family farm label because that label is legally reserved for smallholdings in that country.

Gender roles in agriculture are a frequent subject of study by sociologists and farm economists. Historians also study them, as they are important in understanding the social structure of agrarian, and even industrial, societies. Agriculture provides many job opportunities and livelihoods around the world. It can also reflect gender inequality and uneven distribution of resources and privileges among gender.

In particular, pastoralist, ethnic minority, indigenous and rural women continue to face numerous obstacles when trying to access and control natural resources, technological devices and agricultural services; also, they are not involved in processes of decision-making. Most of the time, such obstacles have their roots in practices of discrimination, which highly influence women's independence.