Sifter in the context of "Perforation"

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⭐ Core Definition: Sifter

A sieve (/ˈsɪv/), fine mesh strainer, or sift is a tool used for separating wanted elements from unwanted material or for controlling the particle size distribution of a sample, using a screen such as a woven mesh or net or perforated sheet material. The word sift derives from sieve.

In cooking, a sifter is used to separate and break up clumps in dry ingredients such as flour, as well as to aerate and combine them. A strainer (see colander), meanwhile, is a form of sieve used to separate suspended solids from a liquid by filtration.

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Sifter in the context of Accademia della Crusca

The Accademia della Crusca (Italian: [akkaˈdɛːmja della ˈkruska]; lit.'Academy of the Bran'), generally abbreviated as La Crusca, is a Florence-based society of scholars of Italian linguistics and philology. It is one of the most important research institutions of the Italian language, as well as the oldest linguistic academy in the world.

The Accademia was founded in Florence in 1583, and has since been characterised by its efforts to maintain the purity of the Italian language. Crusca, which means "bran" in Italian, helps convey the metaphor that its work is similar to winnowing, as also does its emblem depicting a sifter for straining out corrupt words and structures (as bran is separated from wheat). The academy motto is "Il più bel fior ne coglie" ('She gathers the fairest flower'), a famous line by the Italian poet Petrarch. In 1612, the Accademia published the first edition of its dictionary, the Vocabolario degli Accademici della Crusca, which has served as the model for similar works in French, Spanish, German and English.

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