Properties of water in the context of Room temperature


Properties of water in the context of Room temperature

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⭐ Core Definition: Properties of water

Water (H2O) is a polar inorganic compound that is at room temperature a tasteless and odorless liquid, which is nearly colorless apart from an inherent hint of blue. It is by far the most studied chemical compound and is described as the "universal solvent" and the "solvent of life". It is the most abundant substance on the surface of Earth and the only common substance to exist as a solid, liquid, and gas on Earth's surface. It is also the third most abundant molecule in the universe (behind molecular hydrogen and carbon monoxide).

Water molecules form hydrogen bonds with each other and are strongly polar. This polarity allows it to dissociate ions in salts and bond to other polar substances such as alcohols and acids, thus dissolving them. Its hydrogen bonding causes its many unique properties, such as having a solid form less dense than its liquid form, a relatively high boiling point of 100 °C for its molar mass, and a high heat capacity.

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Properties of water in the context of Water vapor

Water vapor, water vapour, or aqueous vapor is the gaseous phase of water. It is one state of water within the hydrosphere. Water vapor can be produced from the evaporation or boiling of liquid water or from the sublimation of ice. Water vapor is transparent, like most constituents of the atmosphere. Under typical atmospheric conditions, water vapor is continuously generated by evaporation and removed by condensation. It is less dense than most of the other constituents of air and triggers convection currents that can lead to clouds and fog.

Being a component of Earth's hydrosphere and hydrologic cycle, it is particularly abundant in Earth's atmosphere, where it acts as a greenhouse gas and warming feedback, contributing more to total greenhouse effect than non-condensable gases such as carbon dioxide and methane. Use of water vapor, as steam, has been important for cooking, and as a major component in energy production and transport systems since the Industrial Revolution.

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Properties of water in the context of Hydrogen bonding

In chemistry, a hydrogen bond (H-bond) is a specific type of molecular interaction that exhibits partial covalent character and cannot be described as a purely electrostatic force. It occurs when a hydrogen (H) atom, covalently bonded to a more electronegative donor atom or group (Dn), interacts with another electronegative atom bearing a lone pair of electrons—the hydrogen bond acceptor (Ac). Unlike simple dipole–dipole interactions, hydrogen bonding arises from charge transfer (nB → σ*AH), orbital interactions, and quantum mechanical delocalization, making it a resonance-assisted interaction rather than a mere electrostatic attraction.

The general notation for hydrogen bonding is Dn−H···Ac, where the solid line represents a polar covalent bond, and the dotted or dashed line indicates the hydrogen bond. The most frequent donor and acceptor atoms are nitrogen (N), oxygen (O), and fluorine (F), due to their high electronegativity and ability to engage in stronger hydrogen bonding.

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Properties of water in the context of Thermal pollution

Thermal pollution, sometimes called "thermal enrichment", is the degradation of water quality by any process that changes ambient water temperature. Thermal pollution is the rise or drop in the temperature of a natural body of water caused by human influence. Thermal pollution, unlike chemical pollution, results in a change in the physical properties of water. A common cause of thermal pollution is the use of water as a coolant by power plants and industrial manufacturers. Urban runoffstormwater discharged to surface waters from rooftops, roads, and parking lots—and reservoirs can also be a source of thermal pollution. Thermal pollution can also be caused by the release of very cold water from the base of reservoirs into warmer rivers.

When water used as a coolant is returned to the natural environment at a higher temperature, the sudden change in temperature decreases oxygen supply and affects ecosystem composition. Fish and other organisms adapted to particular temperature range can be killed by an abrupt change in water temperature (either a rapid increase or decrease) known as "thermal shock". Warm coolant water can also have long term effects on water temperature, increasing the overall temperature of water bodies, including deep water. Seasonality affects how these temperature increases are distributed throughout the water column. Elevated water temperatures decrease oxygen levels, which can kill fish and alter food chain composition, reduce species biodiversity, and foster invasion by new thermophilic species.

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Properties of water in the context of Rubidium

Rubidium is a chemical element; it has symbol Rb and atomic number 37. It is a very soft, whitish-grey solid in the alkali metal group, similar to potassium and caesium. Rubidium is the first alkali metal in the group to have a density higher than water. On Earth, natural rubidium comprises two isotopes: 72% is a stable isotope Rb, and 28% is slightly radioactive Rb, with a half-life of 48.8 billion years – more than three times as long as the estimated age of the universe.

German chemists Robert Bunsen and Gustav Kirchhoff discovered rubidium in 1861 by the newly developed technique, flame spectroscopy. The name comes from the Latin word rubidus, meaning deep red, the color of its emission spectrum. Rubidium's compounds have various chemical and electronic applications. Rubidium metal is easily vaporized and has a convenient spectral absorption range, making it a frequent target for laser manipulation of atoms. Rubidium is not a known nutrient for any living organisms. However, rubidium ions have similar properties and the same charge as potassium ions, and are actively taken up and treated by animal cells in similar ways.

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Properties of water in the context of Acetone

Acetone (2-propanone or dimethyl ketone) is an organic compound with the formula (CH3)2CO. It is the simplest and smallest ketone (R−C(=O)−R'). It is a colorless, highly volatile, and flammable liquid with a characteristic pungent odor.

Acetone is miscible with water and serves as an important organic solvent in industry, home, and laboratory. About 6.7 million tonnes were produced worldwide in 2010, mainly for use as a solvent and for production of methyl methacrylate and bisphenol A, which are precursors to widely used plastics. It is a common building block in organic chemistry. It serves as a solvent in household products such as nail polish remover and paint thinner. It has volatile organic compound (VOC)-exempt status in the United States.

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Properties of water in the context of Acid rain

Acid rain is rain or any other form of precipitation that is unusually acidic, meaning that it has elevated levels of hydrogen ions (low pH). Most water, including drinking water, has a neutral pH that exists between 6.5 and 8.5, but acid rain has a pH level lower than this and ranges from 4–5 on average. The more acidic the acid rain is, the lower its pH is. Acid rain can have harmful effects on plants, aquatic animals, and infrastructure. Acid rain is caused by emissions of sulfur dioxide and nitrogen oxide, which react with the water molecules in the atmosphere to produce acids.

Acid rain has been shown to have adverse impacts on forests, freshwaters, soils, microbes, insects and aquatic life-forms. In ecosystems, persistent acid rain reduces tree bark durability, leaving flora more susceptible to environmental stressors such as drought, heat/cold and pest infestation. Acid rain is also capable of detrimenting soil composition by stripping it of nutrients such as calcium and magnesium which play a role in plant growth and maintaining healthy soil. In terms of human infrastructure, acid rain also causes paint to peel, corrosion of steel structures such as bridges, and weathering of stone buildings and statues as well as having impacts on human health.

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Properties of water in the context of Self-ionization of water

The self-ionization of water (also autoionization of water, autoprotolysis of water, autodissociation of water, or simply dissociation of water) is an ionization reaction in pure water or in an aqueous solution, in which a water molecule, H2O, deprotonates (loses the nucleus of one of its hydrogen atoms) to become a hydroxide ion, OH. The hydrogen nucleus, H, immediately protonates another water molecule to form a hydronium cation, H3O. It is an example of autoprotolysis, and exemplifies the amphoteric nature of water.

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Properties of water in the context of Oxygen cycle

The oxygen cycle refers to the various movements of oxygen through the Earth's atmosphere (air), biosphere (flora and fauna), hydrosphere (water bodies and glaciers) and the lithosphere (the Earth's crust). The oxygen cycle demonstrates how free oxygen is made available in each of these regions, as well as how it is used. It is the biogeochemical cycle of oxygen atoms between different oxidation states in ions, oxides and molecules through redox reactions within and between the spheres/reservoirs of the planet Earth. The word oxygen in the literature typically refers to the most common oxygen allotrope, elemental/diatomic oxygen (O2), as it is a common product or reactant of many biogeochemical redox reactions within the cycle. Processes within the oxygen cycle are considered to be biological or geological and are evaluated as either a source (O2 production) or sink (O2 consumption).

Oxygen is one of the most common elements on Earth and represents a large portion of each main reservoir. By far the largest reservoir of Earth's oxygen is within the silicate and oxide minerals of the crust and mantle (99.5% by weight). The Earth's atmosphere, hydrosphere, and biosphere together hold less than 0.05% of the Earth's total mass of oxygen. Besides O2, additional oxygen atoms are present in various forms spread throughout the surface reservoirs in the molecules of biomass, H2O, CO2, HNO3, NO, NO2, CO, H2O2, O3, SO2, H2SO4, MgO, CaO, Al2O3, SiO2, and PO3−4.

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Properties of water in the context of Muscular hydrostat

A muscular hydrostat is a biological structure found in animals. It is used to manipulate items (including food) or to move its host about and consists mainly of muscles with no skeletal support. It performs its hydraulic movement without fluid in a separate compartment, as in a hydrostatic skeleton.

A muscular hydrostat, like a hydrostatic skeleton, relies on the fact that water is effectively incompressible at physiological pressures. In contrast to a hydrostatic skeleton, where muscle surrounds a fluid-filled cavity, a muscular hydrostat is composed mainly of muscle tissue. Since muscle tissue itself is mainly made of water and is also effectively incompressible, similar principles apply.

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Properties of water in the context of Physics of magnetic resonance imaging

Magnetic resonance imaging (MRI) is a medical imaging technique mostly used in radiology and nuclear medicine in order to investigate the anatomy and physiology of the body, and to detect pathologies including tumors, inflammation, neurological conditions such as stroke, disorders of muscles and joints, and abnormalities in the heart and blood vessels among other things. Contrast agents may be injected intravenously or into a joint to enhance the image and facilitate diagnosis. Unlike CT and X-ray, MRI uses no ionizing radiation and is, therefore, a safe procedure suitable for diagnosis in children and repeated runs. Patients with specific non-ferromagnetic metal implants, cochlear implants, and cardiac pacemakers nowadays may also have an MRI in spite of effects of the strong magnetic fields. This does not apply on older devices, and details for medical professionals are provided by the device's manufacturer.

Certain atomic nuclei are able to absorb and emit radio frequency energy when placed in an external magnetic field. In clinical and research MRI, hydrogen atoms are most often used to generate a detectable radio-frequency signal that is received by antennas close to the anatomy being examined. Hydrogen atoms are naturally abundant in people and other biological organisms, particularly in water and fat. For this reason, most MRI scans essentially map the location of water and fat in the body. Pulses of radio waves excite the nuclear spin energy transition, and magnetic field gradients localize the signal in space. By varying the parameters of the pulse sequence, different contrasts may be generated between tissues based on the relaxation properties of the hydrogen atoms therein.

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Properties of water in the context of Distilled water

Distilled water is water that has been purified by boiling it into vapor then condensing it back into liquid in a separate container. Impurities in the original water that do not boil below or near the boiling point of water remain in the original container.

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Properties of water in the context of International prototype of the kilogram

The International Prototype of the Kilogram (referred to by metrologists as the IPK or Le Grand K; sometimes called the ur-kilogram, or urkilogram, particularly by German-language authors writing in English) is an object whose mass was used to define the kilogram from 1889, when it replaced the Kilogramme des Archives, until 2019, when it was replaced by a new definition of the kilogram based entirely on physical constants. During that time, the IPK and its duplicates were used to calibrate all other kilogram mass standards on Earth.

The IPK is a roughly golfball-sized object made of a platinum–iridium alloy known as "Pt‑10Ir", which is 90% platinum and 10% iridium (by mass) and is machined into a right-circular cylinder with perpendicular height equal to its diameter of about 39 millimetres to reduce its surface area. The addition of 10% iridium improved upon the all-platinum Kilogramme des Archives by greatly increasing hardness while still retaining platinum's many virtues: extreme resistance to oxidation, extremely high density (almost twice as dense as lead and more than 21 times as dense as water), satisfactory electrical and thermal conductivities, and low magnetic susceptibility.

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Properties of water in the context of Lewis structure

Lewis structures – also called Lewis dot formulas, Lewis dot structures, electron dot structures, or Lewis electron dot structures (LEDs) – are diagrams that show the bonding between atoms of a molecule, as well as the lone pairs of electrons that may exist in the molecule. Introduced by Gilbert N. Lewis in his 1916 article The Atom and the Molecule, a Lewis structure can be drawn for any covalently bonded molecule, as well as coordination compounds. Lewis structures extend the concept of the electron dot diagram by adding lines between atoms to represent shared pairs in a chemical bond.

Lewis structures show each atom and its position in the structure of the molecule using its chemical symbol. Lines are drawn between atoms that are bonded to one another (pairs of dots can be used instead of lines). Excess electrons that form lone pairs are represented as pairs of dots, and are placed next to the atoms.

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Properties of water in the context of Gram per cubic centimetre

The gram per cubic centimetre is a unit of density in International System of Units (SI), and is commonly used in chemistry. Its official SI symbols are g/cm, g·cm, or g cm. It is equal to the units gram per millilitre (g/mL) and kilogram per litre (kg/L). It is defined by dividing the gram, a unit of mass, by the cubic centimetre, a unit of volume. It is a coherent unit in the CGS system, but is not a coherent unit of the SI.

The density of water is approximately 1 g/cm, since the gram was originally defined as the mass of one cubic centimetre of water at its maximum density at approximately 4 °C (39 °F).

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