Paddy field in the context of "Flooding"

Agricultural land is typically land devoted to agriculture, the systematic and controlled use of other forms of life—particularly the rearing of livestock and production of crops—to produce food for humans. It is generally synonymous with both farmland or cropland, as well as pasture or rangeland.

The United Nations Food and Agriculture Organization (FAO) and others following its definitions, however, also use agricultural land or agricultural area as a term of art, where it means the collection of:

A flood is an overflow of water (or rarely other fluids) that submerges land that is usually dry. In the sense of "flowing water", the word may also be applied to the inflow of the tide. Floods are of significant concern in agriculture, civil engineering and public health. Human changes to the environment often increase the intensity and frequency of flooding. Examples for human changes are land use changes such as deforestation and removal of wetlands, changes in waterway course or flood controls such as with levees. Global environmental issues also influence causes of floods, namely climate change which causes an intensification of the water cycle and sea level rise. For example, climate change makes extreme weather events more frequent and stronger. This leads to more intense floods and increased flood risk.

Natural types of floods include river flooding, groundwater flooding coastal flooding and urban flooding sometimes known as flash flooding. Tidal flooding may include elements of both river and coastal flooding processes in estuary areas. There is also the intentional flooding of land that would otherwise remain dry. This may take place for agricultural, military, or river-management purposes. For example, agricultural flooding may occur in preparing paddy fields for the growing of semi-aquatic rice in many countries.

The history of Southeast Asia covers the people of Southeast Asia from prehistory to the present in two distinct sub-regions: Mainland Southeast Asia (or Indochina) and Maritime Southeast Asia (or Insular Southeast Asia). Mainland Southeast Asia comprises Cambodia, Laos, Myanmar (or Burma), Peninsular Malaysia, Thailand and Vietnam whereas Maritime Southeast Asia comprises Brunei, Cocos (Keeling) Islands, Christmas Island, East Malaysia, East Timor, Indonesia, Philippines and Singapore.

The earliest Homo sapiens presence in Mainland Southeast Asia can be traced back to 70,000 years ago and to at least 50,000 years ago in Maritime Southeast Asia. Since 25,000 years ago, East Asian-related (basal East Asian) groups expanded southwards into Maritime Southeast Asia from Mainland Southeast Asia. As early as 10,000 years ago, Hoabinhian settlers from Mainland Southeast Asia had developed a tradition and culture of distinct artefact and tool production. During the Neolithic, Austroasiatic peoples populated Mainland Southeast Asia via land routes, and sea-borne Austronesian immigrants preferably settled in Maritime Southeast Asia. The earliest agricultural societies that cultivated millet and wet-rice emerged around 1700 BCE in the lowlands and river floodplains of Southeast Asia.

Rice-duck farming is the polycultural practice of raising ducks and rice on the same land. It has existed in different forms for centuries in Asian countries including China, Indonesia, and the Philippines, sometimes also involving fish. The practice is beneficial as it yields harvests of both rice and ducks. The two are in addition synergistic, as the rice benefits from being weeded and fertilized by the ducks, and having pests removed, while the ducks benefit from the food available in the rice paddy fields, including weeds and small animals.