Marseille soap in the context of "Ton"

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⭐ Core Definition: Marseille soap

Marseille soap or Savon de Marseille (French pronunciation: [savɔ̃ maʁsɛj] ) is a traditional hard soap made from vegetable oils that has been produced around Marseille, France, for about 600 years. The first documented soapmaker was recorded from the city in about 1370. By 1688, Louis XIV introduced regulations in the Edict of Colbert limiting the use of the name Savon de Marseille to olive oil based soaps. The law has since been amended to allow other vegetable oils to be used.

By 1913, production had reached 180,000 tons. Thus, in 1924, there were 122 soapmaking companies in the Marseille and Salon-de-Provence areas combined. However as of 2023, there were only four remaining, all part of an association called Union des Professionnels du Savon de Marseille (UPSM).

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Marseille soap in the context of Marseille

Marseille (French: Marseille; Provençal Occitan: Marselha; see below) is a city in southern France, the prefecture of the department of Bouches-du-Rhône and of the Provence-Alpes-Côte d'Azur region. Situated in the Provence region, it is located on the coast of the Mediterranean Sea, near the mouth of the Rhône river. Marseille is the second-most populous city in France, after Paris, with 877,215 inhabitants in 2022 (Jan. census) over a municipal territory of 241 km (93 sq mi). Together with its suburbs and exurbs, the Marseille metropolitan area, which extends over 3,972 km (1,534 sq mi), had a population of 1,900,957 at the Jan. 2022 census. The cities of Marseille, Aix-en-Provence, and 90 suburban municipalities have formed since 2016 the Aix-Marseille-Provence Metropolis, an indirectly elected metropolitan authority now in charge of wider metropolitan issues, with a population of 1,922,626 at the Jan. 2022 census.

Founded c. 600 BC by Greek settlers from Phocaea, Marseille is the oldest city in France, as well as one of Europe's oldest continuously inhabited settlements. It was known to the ancient Greeks as Massalia and to Romans as Massilia. Marseille has been a trading port since ancient times. In particular, it experienced a considerable commercial boom during the colonial period and especially during the 19th century, becoming a prosperous industrial and trading city. Nowadays the Old Port still lies at the heart of the city, where the manufacture of Marseille soap began some six centuries ago. Overlooking the port is the Basilica of Notre-Dame-de-la-Garde or "Bonne-mère" for the people of Marseille, a Romano-Byzantine church and the symbol of the city. Inherited from this past, the Grand Port Maritime de Marseille (GPMM) and the maritime economy are major poles of regional and national activity and Marseille remains the first French port, the second Mediterranean port and the fifth European port. Since its origins, Marseille's openness to the Mediterranean Sea has made it a cosmopolitan city marked by cultural and economic exchanges with Southern Europe, the Middle East, North Africa and Asia. In Europe, the city has the third largest Jewish community after London and Paris.

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Marseille soap in the context of Hard soap

Hard soaps (Latin: sapo medicatus), also termed soda soaps in older terminology, are categorized under soaps and are typically sodium salts of fatty acids. They vary in color from white to brownish and have a fatty acid content ranging from 72 to 75%. These soaps are typically made from lower-quality fats. Hard soaps serve as the foundation for products frequently labeled as fine soaps, which are fortified with nourishing additives, perfumes, and dyes.

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