Hill farming in the context of "Highland (geography)"

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⭐ Core Definition: Hill farming

Hill farming or terrace farming is an extensive farming in upland areas, primarily rearing sheep, although historically cattle were often reared extensively in upland areas. Fell farming is the farming of fells, a fell being an area of uncultivated high ground used as common grazing. It is a term commonly used in Northern England, especially in the Lake District and the Pennine Dales. Elsewhere, the terms hill farming or pastoral farming are more commonly used.

Cattle farming in the hills is usually restricted by a scarcity of winter fodder, and hill sheep, grazing at about two hectares per head, are often taken to lowland areas for fattening.

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Hill farming in the context of Extensive farming

Extensive farming or extensive agriculture (as opposed to intensive farming) is an agricultural production system that uses small inputs of labor, fertilizers, and capital, relative to the land area being farmed.

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Hill farming in the context of Solway Firth

The Solway Firth is an inlet on the west coast of Great Britain, forming part of the border between England and Scotland. The firth (a Scottish term for an inlet of the sea) divides Cumbria (including the Solway Plain) from Dumfries and Galloway. The Isle of Man is also very near to the firth. The firth comprises part of the Irish Sea.

The firth's coastline is characterised by lowland hills and small mountains. It is a mainly rural area, with mostly small villages and settlements (such as Powfoot). Fishing, hill farming, and some arable farming play a large part in the local economy, although tourism is increasing.

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