Floristry in the context of "Cut flowers"

Cut flowers are flowers and flower buds (often with some stem and leaf) that have been cut from the plant bearing it. It is removed from the plant for decorative use. Cut greens are leaves with or without stems added to the cut flowers for contrast and design purposes.

Floral design professionals work at florist shops (floristry) and use their design skills and experience with many types of flowers and greens to create works of art with flowers.

Leptospermum /ˌlɛptəˈspɜːrməm, -toʊ-/ is a genus of shrubs and small trees in the myrtle family Myrtaceae commonly known as tea trees, although this name is sometimes also used for some species of Melaleuca. Most species are endemic to Australia, with the greatest diversity in the south of the continent, but some are native to other parts of the world, including New Zealand and Southeast Asia. Leptospermums all have five conspicuous petals and five groups of stamens which alternate with the petals. There is a single style in the centre of the flower and the fruit is a woody capsule.

The first formal description of a leptospermum was published in 1776 by the German botanists Johann Reinhold Forster and his son Johann Georg Adam Forster, but an unambiguous definition of individual species in the genus was not achieved until 1979. Leptospermums grow in a wide range of habitats but are most commonly found in moist, low-nutrient soils. They have important uses in horticulture, in the production of honey and in floristry.

Floral design or flower arrangement is the art of using plant material and flowers to create an eye-catching and balanced composition or display. Evidence of refined floral design is found as far back as the culture of ancient Egypt. Floral designs, called arrangements, incorporate the five elements and seven principles of floral design.

Banksia is a genus of around 170 species of flowering plants in the family Proteaceae. These Australian wildflowers and popular garden plants are easily recognised by their characteristic flower spikes, and woody fruiting "cones" and heads. Banksias range in size from prostrate woody shrubs to trees up to 30 metres (100 ft) tall. They are found in a wide variety of landscapes: sclerophyll forest, (occasionally) rainforest, shrubland, and some more arid landscapes, though not in Australia's deserts.

Heavy producers of nectar, banksias are a vital part of the food chain in the Australian bush. They are an important food source for nectarivorous animals, including birds, bats, rats, possums, stingless bees and a host of invertebrates. Further, they are of economic importance to Australia's nursery and cut flower industries. However, these plants are threatened by a number of processes including land clearing, frequent burning and disease, and a number of species are rare and endangered.