Cup in the context of "Contentment"

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⭐ Core Definition: Cup

A cup is a small container used to hold liquids for drinking, typically with a flattened hemispherical shape and an open "mouth", and often with a capacity of about 6–16 US fluid ounces (177–473 ml). Cups may be made of pottery (including porcelain), glass, metal, wood, stone, polystyrene, plastic, lacquerware, or other materials. Normally, a cup is brought in contact with the mouth for drinking, distinguishing it from other tableware and drinkware forms such as jugs; however, a straw and/or lid may also be used. They also often have handles, though many do not, including beakers which have no handle or stem, or small bowl shapes which are very common in Asia.

There are many specific terms for different types of cups in different cultures, many depending on the type of drink they are mostly used for, and the material they are made of; in particular, cups made of glass are mostly called a "glass" in contemporary English. Cups of different styles may be used for different types of liquids or other foodstuffs (e.g, teacups and measuring cups), in different situations (e.g, at water stations or in ceremonies and rituals), or for decoration.

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Cup in the context of Kylix (drinking cup)

In the pottery of ancient Greece, a kylix (/ˈklɪks/ KY-liks, /ˈkɪlɪks/ KIL-iks; Ancient Greek: κύλιξ, pl. κύλικες; also spelled cylix; pl.: kylikes /ˈklɪkz/ KY-lih-keez, /ˈkɪlɪkz/ KIL-ih-keez) is the most common type of cup in the period, usually associated with the drinking of wine. The cup often consists of a rounded base and a thin stem under a basin. The cup is accompanied by two handles on opposite sides.

The inner basin is often adorned in the bottom so that as the liquid is consumed an image is revealed; this adornment is usually in a circular frame and called a tondo. There are many variations of the kylikes, other cups available in the era include the skyphos, or the kantharoi. Kylikes were also popular exports, being the most common pottery import from Attica found in Etruscan settlements.

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Cup in the context of Bowl (vessel)

A bowl is a typically round dish or container generally used for preparing, serving, storing, or consuming food. The interior of a bowl is characteristically shaped like a spherical cap, with the edges and the bottom, forming a seamless curve. This makes bowls especially suited for holding liquids and loose food, as the contents of the bowl are naturally concentrated in its center by the force of gravity. The exterior of a bowl is typically round but may vary in shape, including rectangular designs.

The size of bowls varies from small bowls used to hold a single serving of food to large bowls, such as punch bowls or salad bowls, that are often used to hold or store more than one portion of food. There is some overlap between bowls, cups, and plates. Very small bowls, such as the tea bowl, are often called cups, while plates with especially deep wells are often called bowls.

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Cup in the context of Crater (constellation)

Crater is a small constellation in the southern celestial hemisphere. Its name is the Latinization of the Greek krater, a type of cup used to water down wine. One of the 48 constellations listed by the second-century astronomer Ptolemy, it depicts a cup that has been associated with the god Apollo and is perched on the back of Hydra the water snake.

There is no star brighter than third magnitude in the constellation. Its two brightest stars, Delta Crateris of magnitude 3.56 and Alpha Crateris of magnitude 4.07, are ageing orange giant stars that are cooler and larger than the Sun. Beta Crateris is a binary star system composed of a white giant star and a white dwarf. Seven star systems have been found to host planets. A few notable galaxies, including Crater 2 and NGC 3981, and a famous quasar lie within the borders of the constellation.

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Cup in the context of Kantharos

A kantharos (/ˈkænθəˌrɒs/; Ancient Greek: κάνθαρος) or cantharus (/ˈkænθərəs/) is a type of ancient Greek cup used for drinking. Although almost all surviving examples are in Greek pottery, the shape, like many Greek vessel types, probably originates in metalwork. In its iconic "Type A" form, it is characterized by its deep bowl, tall pedestal foot, and pair of high-swung handles which extend above the lip of the pot. The Greek words kotylos (κότῦλος, masculine) and kotyle (κοτύλη, feminine) are other ancient names for this same shape.

The kantharos is a cup used to hold wine, probably both for drinking and for ritual use in libations and offerings. The kantharos seems to be an attribute of Dionysus, the god of wine, who was associated with vegetation and fertility.

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Cup in the context of Chalice

A chalice (from Latin calix 'cup', taken from the Ancient Greek κύλιξ (kylix) 'cup') is a drinking cup raised on a stem with a foot or base. Although it is a technical archaeological term, in modern parlance the word is now used almost exclusively for the cups used in Christian liturgy as part of a service of the Eucharist, such as a Catholic mass. These are normally made of metal, but neither the shape nor the material is a requirement. Most have no handles, and in recent centuries the cup at the top has usually been a simple flared shape.

Historically, the same shape was used for elite secular vessels, and many individual examples have served both secular and liturgical uses over their history, for example the Lacock Cup and Royal Gold Cup, both late medieval cups. Cups owned by churches were much more likely to survive, as secular drinkware in precious metal was usually melted down when it fell out of fashion.

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Cup in the context of Tasseography

Tasseography (also known as tasseomancy, tassology, or tasseology) is a divination or fortune-telling method that interprets patterns in tea leaves, coffee grounds, or wine sediments.

The terms derive from the French word tasse (cup), which in turn derives from the Arabic loan-word into French tassa, and the respective Greek suffixes -graph (writing), -mancy (divination), and -logy (study of).

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