Collective farming in the context of "Pumpkins"

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⭐ Core Definition: Collective farming

Collective farming and communal farming are various types of agricultural production in which multiple farmers run their holdings as a joint enterprise. There are two broad types of communal farms: agricultural cooperatives, in which member-owners jointly engage in farming activities as a collective; and state farms, which are owned and directly run by a centralized government. The process by which farmland is aggregated is called collectivization.

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Collective farming in the context of Khirokitia

Khirokitia (sometimes spelled Choirokoitia; Greek: Χοιροκοιτία [çiɾociˈti.a], suggested meaning Pig-cradle, from χοίρος 'pig, boar' + κοιτίς 'place of origin, cradle') is an archaeological site on the island of Cyprus dating from the Neolithic age. It has been listed as a World Heritage Site by UNESCO since 1998. The site is known as one of the most important and best preserved prehistoric sites of the eastern Mediterranean. Much of its importance lies in the evidence of an organised functional society in the form of a collective settlement, with surrounding fortifications for communal protection. The Neolithic aceramic period is represented by this settlement and around 20 other similar settlements spread throughout the island.

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Collective farming in the context of Stalinism

Stalinism is the means of governing and Marxist–Leninist policies implemented in the Soviet Union (USSR) from 1927 to 1953 by Joseph Stalin. It included the creation of a one-party totalitarian police state, rapid industrialization, the theory of socialism in one country (until 1939), collectivization of agriculture, intensification of class conflict, a cult of personality, and subordination of the interests of foreign communist parties to those of the Communist Party of the Soviet Union, deemed by Stalinism to be the leading vanguard party of communist revolution at the time. After Stalin's death and the Khrushchev Thaw, a period of de-Stalinization began in the 1950s and 1960s, which caused the influence of Stalin's ideology to begin to wane in the USSR.

Stalin's regime forcibly purged society of what it saw as threats to itself and its brand of communism (so-called "enemies of the people"), which included political dissidents, non-Soviet nationalists, the bourgeoisie, better-off peasants ("kulaks"), and those of the working class who demonstrated "counter-revolutionary" sympathies. This resulted in mass repression of such people and their families, including mass arrests, show trials, executions, and imprisonment in forced labour camps known as gulags. The most notorious examples were the Great Purge and the Dekulakization campaign. Stalinism was also marked by militant atheism, mass anti-religious persecution, and ethnic cleansing through forced deportations. However, there was a short era of reconciliation between the Orthodox Church and the state authorities in WW2. Some historians, such as Robert Service, have blamed Stalinist policies, particularly the collectivization policies, for causing famines such as the Holodomor. Other historians and scholars disagree on the role of Stalinism.

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Collective farming in the context of Collectivisation in the Soviet Union

The Soviet Union introduced collectivization (Russian: Коллективизация) of its agricultural sector between 1928 and 1940. It began during and was part of the first five-year plan. The policy aimed to integrate individual landholdings and labour into nominally collectively-controlled and openly or directly state-controlled farms: Kolkhozes and Sovkhozes accordingly. The Soviet leadership confidently expected that the replacement of individual peasant farms by collective ones would immediately increase the food supply for the urban population, the supply of raw materials for the processing industry, and agricultural exports via state-imposed quotas on individuals working on collective farms. Planners regarded collectivization as the solution to the crisis of agricultural distribution (mainly in grain deliveries) that had developed from 1927. This problem became more severe as the Soviet Union pressed ahead with its ambitious industrialization program, meaning that more food would be needed to keep up with urban demand.

In October 1929, approximately 7.5% of the peasant households were in collective farms, and by February 1930, 52.7% had been collectivised. The collectivization era saw several famines, as well as peasant resistance to collectivization. Resistance took the form of protests and armed resistance amongst peasants to the Soviet regime.

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Collective farming in the context of Economy of the Soviet Union

The economy of the Soviet Union was based on state ownership of the means of production, collective farming, and industrial manufacturing. An administrative-command system managed a distinctive form of central planning. The Soviet economy was second only to the United States and was characterized by state control of investment, prices, a dependence on natural resources, lack of consumer goods, little foreign trade, public ownership of industrial assets, macroeconomic stability, low unemployment and high job security.

Beginning in 1930, the course of the economy of the Soviet Union was guided by a series of five-year plans. By the 1950s, the Soviet Union had rapidly evolved from a mainly agrarian society into a major industrial power. Its transformative capacity meant communism consistently appealed to the intellectuals of developing countries in Asia. In fact, Soviet economic authors like Lev Gatovsky (who participated in the elaboration of the first and second five-year plans) frequently used their economic analysis of this period to praise the effectiveness of the October Revolution. The impressive growth rates during the first three five-year plans (1928–1940) are particularly notable given that this period is nearly congruent with the Great Depression. During this period, the Soviet Union saw rapid industrial growth while other regions were suffering from crisis. The White House National Security Council of the United States described the continuing growth as a "proven ability to carry backward countries speedily through the crisis of modernization and industrialization", but the impoverished base upon which the five-year plans sought to build meant that at the commencement of Operation Barbarossa on 22 June 1941 the country was still poor.

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Collective farming in the context of Agriculture in the Soviet Union

Agriculture in the Soviet Union was mostly collectivized, with some limited cultivation of private plots. It is often viewed as one of the more inefficient sectors of the economy of the Soviet Union. A number of food taxes (mainly prodrazverstka and prodnalog) were introduced in the early Soviet period despite the Decree on Land that immediately followed the October Revolution. The forced collectivization and class war against (vaguely defined) "kulaks" under Stalinism greatly disrupted farm output in the 1920s and 1930s, contributing to the Soviet famine of 1932–33 (most especially the Holodomor in Ukraine). A system of state and collective farms, known as sovkhozes and kolkhozes, respectively, placed the rural population in a system intended to be unprecedentedly productive and fair but which turned out to be chronically inefficient and lacking in fairness. Under the administrations of Nikita Khrushchev, Leonid Brezhnev, and Mikhail Gorbachev, many reforms (such as Khrushchev's Virgin Lands Campaign) were enacted as attempts to defray the inefficiencies of the Stalinist agricultural system. However, Marxist–Leninist ideology did not allow for any substantial amount of market mechanism to coexist alongside central planning, so the private plot fraction of Soviet agriculture, which was its most productive, remained confined to a limited role. Throughout its later decades the Soviet Union never stopped using substantial portions of the precious metals mined each year in Siberia to pay for grain imports, which has been taken by various authors as an economic indicator showing that the country's agriculture was never as successful as it ought to have been. The real numbers, however, were treated as state secrets at the time, so accurate analysis of the sector's performance was limited outside the USSR and nearly impossible to assemble within its borders. However, Soviet citizens as consumers were familiar with the fact that foods, especially meats, were often noticeably scarce, to the point that not lack of money so much as lack of things to buy with it was the limiting factor in their standard of living.

Despite immense land resources, extensive farm machinery and agrochemical industries, and a large rural workforce, Soviet agriculture was relatively unproductive. Output was hampered in many areas by the climate and poor worker productivity. However, Soviet farm performance was not uniformly bad. Organized on a large scale and relatively highly mechanized, its state and collective agriculture made the Soviet Union one of the world's leading producers of cereals, although bad harvests (as in 1972 and 1975) necessitated imports and slowed the economy. The 1976–1980 five-year plan shifted resources to agriculture, and 1978 saw a record harvest. Conditions were best in the temperate chernozem (black earth) belt stretching from Ukraine through southern Russia into the east, spanning the extreme southern portions of Siberia. In addition to cereals, cotton, sugar beets, potatoes, and flax were also major crops. Such performance showed that underlying potential was not lacking, which was not surprising as the agriculture in the Russian Empire was traditionally amongst the highest producing in the world, although rural social conditions since the October Revolution were hardly improved. Grains were mostly produced by the sovkhozes and kolkhozes, but vegetables and herbs often came from private plots.

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Collective farming in the context of Revolutionary Catalonia

Revolutionary Catalonia (21 July 1936 – 8 May 1937) was the period in which the autonomous region of Catalonia in northeast Spain was controlled or largely influenced by various anarchist, syndicalist, communist, and socialist trade unions, parties, and militias of the Spanish Civil War era. Although the constitutional Catalan institution of self-government, the Generalitat of Catalonia (led by the Republican Left of Catalonia, ERC), remained in power and even took control of most of the competences of the Spanish central government in its territory, the trade unions were de facto in command of most of the economy and military forces, which includes the Confederación Nacional del Trabajo (CNT, National Confederation of Labor) which was the dominant labor union at the time and the closely associated Federación Anarquista Ibérica (FAI, Iberian Anarchist Federation). The Unión General de Trabajadores (UGT, General Worker's Union), the POUM (Workers' Party of Marxist Unification) and the Unified Socialist Party of Catalonia (PSUC, which included the former Communist Party of Catalonia) were also prominent.

Socialist rule of the region began with the Spanish Revolution of 1936, resulting in workers' control of businesses and factories, collective farming in most of the countryside, and attacks against Spanish nationalists and the Catholic clergy. The growing influence of the Communist Party of Spain (PCE) in the Popular Front government and their desire to nationalize revolutionary committees and militias brought it into conflict with the CNT and POUM, resulting in the May Days and the eventual replacement of the CNT by the PSUC as a major political force in Catalonia until their defeat to the Nationalist forces in 1939.

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Collective farming in the context of People's communes

The people's commune (Chinese: 人民公社; pinyin: rénmín gōngshè) was the highest of three administrative levels in rural areas of the People's Republic of China during the period from 1958 to 1983, until they were replaced by townships. Communes, the largest collective units, were divided in turn into production brigades and production teams. The people's commune collectivized living and working practices. Many individual homes were abolished in favour of communal residences, with many houses taken apart and demolished. Regardless of age or relationship, many men and women lived separately, and often, multiple families were placed in the same communal homes. One's land, tools, resources were pooled together, with working hours and farming practices completely dictated by the CCP.

The scale of the commune and its ability to extract income from the rural population enabled commune administrations to invest in large-scale mechanization, infrastructure, and industrial projects. The communes did not, however, meet many of their long-term goals, such as facilitating the construction of full Communism in the rural areas, fully liberating women from housework, and creating sustainable agriculture practices in the countryside. They also had governmental, political, and economic functions during the Cultural Revolution. They ranged in number from 50,000 to 90,000.

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Collective farming in the context of Stalinist

Stalinism is the means of governing and Marxist–Leninist policies implemented in the Soviet Union (USSR) from 1927 to 1953 by Joseph Stalin. It included the creation of a one-party totalitarian police state, rapid industrialization, the theory of socialism in one country (until 1939), forced collectivization of agriculture, intensification of class conflict, a cult of personality, and subordination of the interests of foreign communist parties to those of the Communist Party of the Soviet Union, deemed by Stalinism to be the leading vanguard party of communist revolution at the time. After Stalin's death and the Khrushchev Thaw, a period of de-Stalinization began in the 1950s and 1960s, which caused the influence of Stalin's ideology to begin to wane in the USSR.

Stalin's regime forcibly purged society of what it saw as threats to itself and its brand of communism (so-called "enemies of the people"), which included political dissidents, non-Soviet nationalists, the bourgeoisie, better-off peasants ("kulaks"), and those of the working class who demonstrated "counter-revolutionary" sympathies. This resulted in mass repression of such people and their families, including mass arrests, show trials, executions, and imprisonment in forced labour camps known as gulags. The most notorious examples were the Great Purge and the Dekulakization campaign. Stalinism was also marked by militant atheism, mass anti-religious persecution, and ethnic cleansing through forced deportations. However, there was a short era of reconciliation between the Orthodox Church and the state authorities in WW2. Some historians, such as Robert Service, have blamed Stalinist policies, particularly the collectivization policies, for causing famines such as the Holodomor. Other historians and scholars disagree on the role of Stalinism.

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