Carbon farming in the context of "Carbon dioxide removal"

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⭐ Core Definition: Carbon farming

Carbon farming is a set of agricultural methods that aim to store carbon in the soil and biomass. The technical term for this is carbon sequestration. The overall goal of carbon farming is to create a net loss of carbon from the atmosphere. This is done by increasing the rate at which carbon is sequestered into soil and plant material. The increase of biomass from roots and the soil's microbiome leads to an increase in the organic matter content of the soil. Increasing organic matter content in soils aids plant growth, improves soil water retention capacity and reduces fertilizer use. Sustainable forest management is another tool that is used in carbon farming. Carbon farming is one component of climate-smart agriculture. It is also one way to remove carbon dioxide from the atmosphere.

Agricultural methods for carbon farming include adjusting how tillage and livestock grazing is done, using organic mulch or compost, working with biochar and terra preta, and changing the crop types. Methods used in forestry include reforestation and bamboo farming. As of 2016, variants of carbon farming reached hundreds of millions of hectares globally, of the nearly 5 billion hectares (1.2×10 acres) of world farmland.

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Carbon farming in the context of Carbon sequestration

Carbon sequestration is a natural process of storing carbon in a carbon pool. It plays a crucial role in effectively managing the global carbon cycle and limiting climate change by reducing the amount of carbon dioxide in the atmosphere. There are two main types of carbon sequestration: biologic (also called biosequestration) and geologic.

Biologic carbon sequestration is a naturally occurring process as part of the carbon cycle. Humans can enhance it through deliberate actions and use of technology. Carbon dioxide (CO
2
) is naturally captured from the atmosphere through biological, chemical, and physical processes. These processes can be accelerated for example through changes in land use and agricultural practices, called carbon farming. Artificial processes have also been devised to produce similar effects. This approach is called carbon capture and storage. It involves using technology to capture and sequester (store) CO
2
that is produced from human activities underground or under the sea bed.

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Carbon farming in the context of Negative emissions technologies

Carbon dioxide removal (CDR) is a process in which carbon dioxide (CO2) is removed from the atmosphere by deliberate human activities and durably stored in geological, terrestrial, or ocean reservoirs, or in products. This process is also known as carbon removal, greenhouse gas removal or negative emissions. CDR is more and more often integrated into climate policy, as an element of climate change mitigation strategies. Achieving net zero emissions will require first and foremost deep and sustained cuts in emissions, and then—in addition—the use of CDR ("CDR is what puts the net into net zero emissions" ). In the future, CDR may be able to counterbalance emissions that are technically difficult to eliminate, such as some agricultural and industrial emissions.

CDR includes methods that are implemented on land or in aquatic systems. Land-based methods include afforestation, reforestation, agricultural practices that sequester carbon in soils (carbon farming), bioenergy with carbon capture and storage (BECCS), and direct air capture combined with storage. There are also CDR methods that use oceans and other water bodies. Those are called ocean fertilization, ocean alkalinity enhancement, wetland restoration and blue carbon approaches. A detailed analysis needs to be performed to assess how much negative emissions a particular process achieves. This analysis includes life cycle analysis and "monitoring, reporting, and verification" (MRV) of the entire process. Carbon capture and storage (CCS) are not regarded as CDR because CCS does not reduce the amount of carbon dioxide already in the atmosphere.

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