Roman times in the context of "Bardylis"

The Parthini, Partini or Partheenatai were an Illyrian tribe that lived in southern Illyria (modern Albania). They likely were located in the Shkumbin valley controlling the important route between the Adriatic Sea and Macedonia, which corresponded to the Via Egnatia of Roman times. Consequently, their neighbours to the west were the Taulantii and to the east the Dassaretii in the region of Lychnidus.

Fish sauce is a liquid condiment made from fish or krill that have been coated in salt and fermented for up to two years. It is used as a staple seasoning in East Asian cuisine and Southeast Asian cuisine, particularly Myanmar, Cambodia, Laos, Philippines, Thailand, and Vietnam. Some garum-related fish sauces have been used in the West since the Roman times.

Due to its ability to add a savory umami flavor to dishes, it has been embraced globally by chefs and home cooks. The umami flavor in fish sauce is due to its glutamate content.

Silva Carbonaria, the "charcoal forest", was the dense old-growth forest of beech and oak that formed a natural boundary during the Late Iron Age through Roman times into the Early Middle Ages across what is now western Wallonia. The Silva Carbonaria was a vast forest that stretched from the rivers Zenne and the Dijle in the north to the Sambre in the south. Its northern outliers reached the then marshy site of modern Brussels.

Further to the southeast, the higher elevation and deep river valleys were covered by the even less penetrable ancient Arduenna Silva, the deeply folded Ardennes, which are still partly forested to this day. To the east, the forested zone was possibly considered to extend to the Rhine. It was there in Cologne in 388 CE that the magistri militum praesentalis Nannienus and Quintinus began a counter-attack against a Frankish incursion from across the Rhine, which was fought in the Silva Carbonaria.