Almond in the context of Nitrobenzene

A cherry is the fruit of many plants of the genus Prunus, and is a fleshy drupe (stone fruit).

Commercial cherries are obtained from cultivars of several species, such as the sweet Prunus avium and the sour Prunus cerasus. The name 'cherry' also refers to the cherry tree and its wood, and is sometimes applied to almonds and visually similar flowering trees in the genus Prunus, as in "ornamental cherry" or "cherry blossom". Wild cherry may refer to any of the cherry species growing outside cultivation, although Prunus avium is often referred to specifically by the name "wild cherry" in the British Isles.

The peach (Prunus persica) is a deciduous tree that bears edible juicy fruits with various characteristics. Most are simply called peaches, while the glossy-skinned, non-fuzzy varieties are called nectarines. Though from the same species, they are regarded commercially as different fruits.

The tree is regarded as handsome and is planted in gardens for its springtime blooms in addition to fruit production. It is relatively short lived, usually not exceeding twenty years of age. Peaches were first domesticated and cultivated in China during the Neolithic period. The specific name persica refers to its widespread cultivation in Persia (modern-day Iran), from where it was transplanted to Europe. It belongs to the genus Prunus, which also includes the cherry, apricot, almond, and plum, and which is part of the rose family.

Prunus is a genus of flowering trees and shrubs from the family Rosaceae. The genus includes plums, cherries, peaches, nectarines, apricots and almonds (collectively stonefruit). The genus has a cosmopolitan distribution, being native to the temperate regions of North America, the neotropics of South America, and temperate and tropical regions of Eurasia and Africa, There are about 340 accepted species as of March 2024.

Many members of the genus are widely cultivated for their sweet, fleshy fruit and for decorative purposes of their flowers. Prunus fruit are drupes, or stone fruits. The fleshy mesocarp surrounding the endocarp is edible while the endocarp itself forms a hard, inedible shell called the pyrena ("stone" or "pit"). This shell encloses the seed (or "kernel"), which is edible in some species (such as sweet almonds), but poisonous in many others (such as apricot kernels). Besides being eaten off the hand, most Prunus fruit are also commonly used in processing, such as jam production, canning, drying, and the seeds for roasting.

The Algarve (UK: /ælˈɡɑːrv, ˈælɡ-/, US: /ɑːlˈɡɑːrvə, ælˈ-/, European Portuguese: [alˈɣaɾvɨ] ) is the southernmost NUTS II region of continental Portugal. It has an area of 4,997 km (1,929 sq mi) with 467,495 permanent inhabitants and incorporates 16 municipalities (concelhos or municípios in Portuguese).

The region has its administrative centre in the city of Faro, where both the region's international airport and public university, the University of Algarve, are located. The region is the same as the area included in the Faro District and is subdivided into two zones, one to the West (Barlavento) and another to the East (Sotavento). Tourism and related activities are extensive and make up the bulk of the Algarve's summer economy. Production of food which includes fish and other seafood, as well as different types of fruit and vegetables such as oranges, figs, plums, carob pods, almonds, avocados, tomatoes, cauliflowers, strawberries, and raspberries, are also economically important in the region.

The Gawler River is a river located in the Adelaide Plains district of the Mid North region in the Australian state of South Australia.

The district surrounding the river produces cereal crops and sheep for both meat and wool, as well as market gardens, almond orchards and vineyards.

A mandorla is an almond-shaped aureola, i.e. a frame that surrounds the totality of an iconographic figure. It is usually synonymous with vesica, a lens shape. Mandorlas often surround the figures of Jesus Christ and the Virgin Mary in traditional Christian iconography. It is distinguished from a halo in that it encircles the entire body and not just the head. It is commonly used to frame the figure of Christ in Majesty in early medieval and Romanesque art, as well as Byzantine art of the same periods. It is the shape generally used for mediaeval ecclesiastical seals, secular seals generally being round.

In botany, blossoms are the flowers of stone fruit trees (genus Prunus) and of some other plants with a similar appearance that flower profusely for a period of time in spring.

Colloquially, flowers of orange are referred to as such as well. Peach blossoms (including nectarine), most cherry blossoms, and some almond blossoms are usually pink. Plum blossoms, apple blossoms, orange blossoms, some cherry blossoms, and most almond blossoms are white in colour.

Prunus subg. Prunus is a subgenus of Prunus. This subgenus includes plums, apricots and bush cherries. Some species conventionally included in Prunus subg. Amygdalus are clustered with plum/apricot species according to molecular phylogenetic studies. Shi et al. (2013) has incorporated subg. Amygdalus into subg. Prunus, thereby including almonds and peaches in this subgenus. The species in this subgenus have solitary flowers or 2–3 in a fascicle.

A culinary nut is a dry, edible fruit or seed that usually, but not always, has a high fat content. Nuts are used in a wide variety of edible roles, including in baking, as snacks (either roasted or raw), and as flavoring. In addition to botanical nuts, fruits and seeds that have a similar appearance and culinary role are considered to be culinary nuts. Culinary nuts are divided into fruits or seeds in one of four categories:

• True, or botanical nuts: dry, hard-shelled, uncompartmented fruit that do not split on maturity to release seeds; (e.g. hazelnuts)
• Drupes: seed contained within a pit (stone or pyrena) that itself is surrounded by a fleshy fruit (e.g. almonds, walnuts);
• Gymnosperm seeds: naked seeds, with no enclosure (e.g. pine nuts);
• Angiosperm: seeds surrounded by an enclosure, such as a pod or a fruit (e.g. peanuts).

Nuts have a rich history as food. For many indigenous peoples of the Americas, a wide variety of nuts, including acorns, American beech, and others, served as a major source of starch and fat over thousands of years. Similarly, a wide variety of nuts have served as food for Indigenous Australians for many centuries. Other culinary nuts, though known from ancient times, have seen dramatic increases in use in modern times. The most striking such example is the peanut. Its usage was popularized by the work of George Washington Carver, who discovered and popularized many applications of the peanut after employing peanut plants for soil amelioration in fields used to grow cotton.

Almyros or Halmyros (Greek: Αλμυρός, romanized: Almyrós, lit. 'salty') is a town and a municipality of the regional unit of Magnesia, region of Thessaly, Greece. It lies in the center of prosperous fertile plain known as 'Krokio Pedio', which is crossed by torrents. Almyros is an important agricultural and commercial center of Magnesia, and is also developing as a tourist center for the area. The main agricultural products are tomatoes, cotton, wheat, almonds, peanuts and pistachio nuts.

M&M's is the brand name of a color-varied sugar-coated, dragée chocolate confectionery made by the Mars Wrigley Confectionery division of Mars Inc. since 1941. The confection consists of a candy shell surrounding a filling that determines the specific type or variety. Each piece has the letter "m" printed in lower case in white on one side. They are produced in different colors, some of which have changed over the years.

The original confection of this brand had a semi-sweet chocolate filling that upon introduction of other varieties, was branded as the "plain, normal" variety. The first alternate variety to be introduced was the Peanut M&M in 1954. It featured a peanut coated in milk chocolate and finally, coated with a candy shell. It still remains a regular variety. Numerous other varieties have been introduced, some of which are regular widespread varieties (peanut butter, almond, pretzel, crispy, dark chocolate, and caramel) while other varieties are limited in duration or geographic availability.

The hypothalamus (pl.: hypothalami; from Ancient Greek ὑπό (hupó) 'under' and θάλαμος (thálamos) 'chamber') is a small part of the vertebrate brain that contains a number of nuclei with a variety of functions. One of the most important functions is to link the nervous system to the endocrine system via the pituitary gland. The hypothalamus is located below the thalamus and is part of the limbic system. It forms the basal part of the diencephalon. All vertebrate brains contain a hypothalamus. In humans, it is about the size of an almond.

The hypothalamus has the function of regulating certain metabolic processes and other activities of the autonomic nervous system. It synthesizes and secretes certain neurohormones, called releasing hormones or hypothalamic hormones, and these in turn stimulate or inhibit the secretion of hormones from the pituitary gland. The hypothalamus controls body temperature, hunger, important aspects of parenting and maternal attachment behaviours, thirst, fatigue, sleep, circadian rhythms, and is important in certain social behaviors, such as sexual and aggressive behaviors.

Mole (Spanish: [ˈmole]; from Nahuatl mōlli, pronounced [ˈmoːlːi]; lit. 'sauce') is a traditional sauce and marinade originally used in Mexican cuisine. In contemporary Mexico the term is used for a number of sauces, some quite dissimilar, including mole amarillo or amarillito (yellow mole), mole chichilo, mole colorado or coloradito (reddish mole), mole manchamantel or manchamanteles (tablecloth stainer), mole negro (black mole), mole rojo (red mole), mole verde (green mole), mole poblano, mole almendrado (mole with almond), mole michoacano, mole prieto, mole ranchero, mole tamaulipeco, mole xiqueno, pipián (mole with squash seed), mole rosa (pink mole), mole blanco (white mole), mole estofado, tezmole, clemole, mole de olla, chimole, guacamole (mole with avocado) and huaxmole (mole with huaje).

The spelling molé, often seen on English-language menus, is a hyperforeignism and not used in Spanish, but likely intended to distinguish the sauce from the English word for the animal mole.

A hand axe (or handaxe or Acheulean hand axe) is a prehistoric stone tool with two faces that is the longest-used tool in human history. It is made from stone, usually flint or chert that has been "reduced" and shaped from a larger piece by knapping, or hitting against another stone. They are characteristic of the lower Acheulean and middle Palaeolithic (Mousterian) periods, roughly 1.6 million years ago to about 100,000 years ago, and used by Homo erectus and other early humans, but rarely by Homo sapiens.

Their technical name (biface) comes from the fact that the archetypical model is a generally bifacial (with two wide sides or faces) and almond-shaped (amygdaloid) lithic flake. Hand axes tend to be symmetrical along their longitudinal axis and formed by pressure or percussion. The most common hand axes have a pointed end and rounded base, which gives them their characteristic almond shape, and both faces have been knapped to remove the natural cortex, at least partially. Hand axes are a type of the somewhat wider biface group of two-faced tools or weapons.