Agriculturists in the context of "Jurchens"

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⭐ Core Definition: Agriculturists

An agriculturist, agriculturalist, agrologist, or agronomist (abbreviated as agr.) is a professional in the science, practice, and management of agriculture and agribusiness. It is a regulated profession in Canada, India, Japan, the Philippines, the United States, and the European Union. Other names used to designate the profession include agricultural scientist, agricultural manager, agricultural planner, agriculture researcher, or agriculture policy maker.

The primary role of agriculturists are in leading agricultural projects and programs, usually in agribusiness planning or research for the benefit of farms, food, and agribusiness-related organizations. Agriculturists usually are designated in the government as public agriculturists serving as agriculture policymakers or technical advisors for policy making. Agriculturists can also provide technical advice for farmers and farm workers such as in making crop calendars and workflows to optimize farm production, tracing agricultural market channels, prescribing fertilizers and pesticides to avoid misuse, and in aligning for organic accreditation or the national agricultural quality standards.

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Agriculturists in the context of Jurchen people

Jurchen (Manchu: ᠵᡠᡧᡝᠨ, romanizedJušen, [dʒuʃən]; Chinese: 女真, romanizedNǚzhēn, [nỳ.ʈʂə́n]) were a number of East Asian Tungusic-speaking people. They lived in northeastern China, also known as Manchuria, before the 18th century. The Jurchens were renamed Manchus in 1635 by Hong Taiji. The Jurchens were culturally diverse, with different groups living as hunter-gatherers, pastoralist semi-nomads, or sedentary agriculturists. Generally lacking a central authority, and having little communication with each other, many Jurchen groups fell under the influence of neighbouring dynasties, their chiefs paying tribute and holding nominal posts as effectively hereditary commanders of border guards.

Han officials of the Ming dynasty (1368–1644) classified them into three groups, reflecting relative proximity to the Ming:

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Agriculturists in the context of Agricultural science

Agricultural science (or agriscience for short) is a broad multidisciplinary field of biology that encompasses the parts of exact, natural, economic and social sciences that are used in the practice and understanding of agriculture. Professionals of the agricultural science are called agricultural scientists or agriculturists.

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