2022 food crises in the context of FAO Food Price Index


2022 food crises in the context of FAO Food Price Index

⭐ Core Definition: 2022 food crises

During 2022 and 2023 there were food crises in several regions as indicated by rising food prices. In 2022, the world experienced significant food price inflation along with major food shortages in several regions. Sub-Saharan Africa, Iran, Sri Lanka, Sudan and Iraq were most affected. Prices of wheat, maize, oil seeds, bread, pasta, flour, cooking oil, sugar, egg, chickpea and meat increased. Many factors have contributed to the ongoing world food crisis. These include supply chain disruptions due to the COVID-19 pandemic, the Global energy crisis (2021–2023), the Russian invasion of Ukraine, and floods and heatwaves during 2021 (which destroyed key American and European crops). Droughts were also a factor; in early 2022, some areas of Spain and Portugal lost 60–80% of their crops due to widespread drought.

Even before the Russian invasion of Ukraine, food prices were already at a record high. 82 million East Africans and 42 million West Africans faced acute food insecurity in 2021. By the end of 2022, more than 8 million Somalis were in need of food assistance. In February 2022, the Food and Agriculture Organization (FAO) reported a 20% rise in food prices since February 2021. The war further pushed this increase to 40% in March 2022 but was reduced to 18% by January 2023. But the FAO warns that inflation of food prices will continue in many countries.

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2022 food crises in the context of Breadbasket

The breadbasket of a country or of a region is an area which, because of the richness of the soil and/or advantageous climate, produces large quantities of wheat or other grain. Rice bowl is a similar term used to refer to Southeast Asia; California's Salinas Valley is sometimes referred to as America's salad bowl. Such regions may be the subject of fierce political disputes, which may even escalate into full military conflicts.

Breadbaskets have become important within the global food system by concentrating global food-production in a small number of countries and, in countries such as India, in small geographic regions. As climate change increases weather variability around the world, the likelihood of multiple breadbaskets failing at a time increases dramatically. The 2022 food crises has been in part facilitated by a series of failures in key breadbasket regions, and the 2022 Russian invasion of Ukraine has created significant potential disruption of the respective breadbasket regions that are important for global wheat and oil seed production.

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2022 food crises in the context of 2021–2023 inflation surge

Following the start of the COVID-19 pandemic in 2020, a worldwide surge in inflation began in mid-2021 and lasted until mid-2022. Many countries saw their highest inflation rates in decades. It has been attributed to various causes, including pandemic-related economic dislocation, supply chain disruptions, the fiscal and monetary stimulus provided in 2020 and 2021 by governments and central banks around the world in response to the pandemic, and price gouging. Preexisting factors that may have contributed to the surge included housing shortages, climate impacts, and government budget deficits. Recovery in demand from the COVID-19 recession had, by 2021, revealed significant supply shortages across many business and consumer economic sectors.

In early 2022, the effect of the Russian invasion of Ukraine on global oil prices, natural gas, fertilizer, and food prices further exacerbated the situation. Higher gasoline prices were a major contributor to inflation as oil producers saw record profits. Debate arose over whether inflationary pressures were transitory or persistent, and to what extent price gouging was a factor. All central banks (except for the Bank of Japan, which had kept its interest rates steady at −0.1% until 2024) responded by aggressively increasing interest rates.

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